Detalles de la búsqueda
1.
Advancing 2D fluorescence online monitoring in microtiter plates by separating scattered light and fluorescence measurement, using a tunable emission monochromator.
Biotechnol Bioeng;
120(10): 2925-2939, 2023 10.
Artículo
en Inglés
| MEDLINE | ID: mdl-37350126
2.
Online Monitoring of Sourdough Fermentation Using a Gas Sensor Array with Multivariate Data Analysis.
Sensors (Basel);
23(18)2023 Sep 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-37765737
3.
Consumption of Yeast-Fermented Wheat and Rye Breads Increases Colitis and Mortality in a Mouse Model of Colitis.
Dig Dis Sci;
67(9): 4422-4433, 2022 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-35394589
4.
Generic Chemometric Models for Metabolite Concentration Prediction Based on Raman Spectra.
Sensors (Basel);
22(15)2022 Jul 26.
Artículo
en Inglés
| MEDLINE | ID: mdl-35898085
5.
Comparison of methods for wavelength combination selection from multi-wavelength fluorescence spectra for on-line monitoring of yeast cultivations.
Anal Bioanal Chem;
409(3): 707-717, 2017 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-27497968
6.
Fluorescence spectroscopy and chemometric modeling for bioprocess monitoring.
Sensors (Basel);
15(5): 10271-91, 2015 Apr 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-25942644
7.
Modeling and optimization of bakery production scheduling to minimize makespan and oven idle time.
Sci Rep;
13(1): 235, 2023 01 05.
Artículo
en Inglés
| MEDLINE | ID: mdl-36604451
8.
Online Monitoring of the Growth of Probiotic Bacteria and Metabolites in the Fermentation of a Teff Substrate Using Model-Based Calibration of 2D Fluorescence Spectra.
Microorganisms;
11(4)2023 Apr 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-37110455
9.
Assessing the capabilities of 2D fluorescence monitoring in microtiter plates with data-driven modeling for secondary substrate limitation experiments of Hansenula polymorpha.
J Biol Eng;
17(1): 12, 2023 Feb 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-36782293
10.
Application of CO2 Gas Hydrates as Leavening Agents in Black-and-White Cookies.
Foods;
12(14)2023 Jul 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-37509889
11.
Influence of Non-Thermal Plasma Treatment on Structural Network Attributes of Wheat Flour and Respective Dough.
Foods;
12(10)2023 May 19.
Artículo
en Inglés
| MEDLINE | ID: mdl-37238874
12.
Improving the Leavening Effect of Ice like CO2 Gas Hydrates by Addition of Gelling Agents in Wheat Bread.
Gels;
9(3)2023 Mar 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-36975672
13.
Chemometric modeling and two-dimensional fluorescence analysis of bioprocess with a new strain of Klebsiella pneumoniae to convert residual glycerol into 1,3-propanediol.
J Ind Microbiol Biotechnol;
39(5): 701-8, 2012 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-22252443
14.
Comparison of various classification techniques for supervision of milk processing.
Eng Life Sci;
22(3-4): 279-287, 2022 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-35382537
15.
Tailoring the Textural Characteristics of Fat-Free Fermented Concentrated Milk-Protein Based Microgel Dispersions by Way of Upstream, Downstream and Post-Production Thermal Inputs.
Foods;
11(5)2022 Feb 22.
Artículo
en Inglés
| MEDLINE | ID: mdl-35267268
16.
Experimental investigation of CO2 uptake in CO2 hydrates formation with amino acids as kinetic promoters and its dissociation at high temperature.
Sci Rep;
12(1): 8359, 2022 05 19.
Artículo
en Inglés
| MEDLINE | ID: mdl-35590025
17.
Application of Two-Dimensional Fluorescence Spectroscopy for the On-Line Monitoring of Teff-Based Substrate Fermentation Inoculated with Certain Probiotic Bacteria.
Foods;
11(8)2022 Apr 18.
Artículo
en Inglés
| MEDLINE | ID: mdl-35454758
18.
Online 2D Fluorescence Monitoring in Microtiter Plates Allows Prediction of Cultivation Parameters and Considerable Reduction in Sampling Efforts for Parallel Cultivations of Hansenula polymorpha.
Bioengineering (Basel);
9(9)2022 Sep 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-36134983
19.
An Innovative Approach in the Baking of Bread with CO2 Gas Hydrates as Leavening Agents.
Foods;
11(22)2022 Nov 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-36429162
20.
Teff-Based Probiotic Functional Beverage Fermented with Lactobacillus rhamnosus and Lactobacillus plantarum.
Foods;
10(10)2021 Sep 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-34681382