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1.
Mar Drugs ; 15(6)2017 Jun 12.
Artículo en Inglés | MEDLINE | ID: mdl-28604646

RESUMEN

Arthrospira platensis was used to obtain functional extracts through supercritical carbon dioxide extraction (SFE-CO2). Pressure (P), temperature (T), co-solvent (CX), static extraction (SX), dispersant (Di) and dynamic extraction (DX) were evaluated as process parameters through a Plackett-Burman design. The maximum extract yield obtained was 7.48 ± 0.15% w/w. The maximum contents of bioactive metabolites in extracts were 0.69 ± 0.09 µg/g of riboflavin, 5.49 ± 0.10 µg/g of α-tocopherol, 524.46 ± 0.10 µg/g of ß-carotene, 1.44 ± 0.10 µg/g of lutein and 32.11 ± 0.12 mg/g of fatty acids with 39.38% of palmitic acid, 20.63% of linoleic acid and 30.27% of γ-linolenic acid. A. platensis extracts had an antioxidant activity of 76.47 ± 0.71 µg GAE/g by Folin-Ciocalteu assay, 0.52 ± 0.02, 0.40 ± 0.01 and 1.47 ± 0.02 µmol TE/g by DPPH, FRAP and TEAC assays, respectively. These extracts showed antimicrobial activity against Staphylococcus aureus ATCC 25923, Pseudomonas aeruginosa ATCC 27853, Escherichia coli ATCC 25922 and Candida albicans ATCC 10231. Overall, co-solvent was the most significant factor for all measured effects (p < 0.05). Arthrospira platensis represents a sustainable source of bioactive compounds through SFE using the following extraction parameters P: 450 bar, CX: 11 g/min, SX: 15 min, DX: 25 min, T: 60 °C and Di: 35 g.


Asunto(s)
Factores Biológicos/química , Dióxido de Carbono/química , Spirulina/química , Antiinfecciosos/química , Antiinfecciosos/farmacología , Antioxidantes/química , Antioxidantes/farmacología , Bacterias/efectos de los fármacos , Factores Biológicos/farmacología , Candida albicans/efectos de los fármacos , Ácidos Grasos/química , Ácidos Grasos/farmacología , Ácido Linoleico/química , Ácido Linoleico/farmacología , Luteína/química , Luteína/farmacología , Extractos Vegetales/química , Extractos Vegetales/farmacología , Presión , Riboflavina/química , Riboflavina/farmacología , Solventes/química , Temperatura , alfa-Tocoferol/química , alfa-Tocoferol/farmacología , beta Caroteno/química , beta Caroteno/farmacología
2.
Bioresour Technol ; 224: 618-629, 2017 Jan.
Artículo en Inglés | MEDLINE | ID: mdl-27838319

RESUMEN

Bioactivity and functional properties of cyanobacterial extract mostly depends on process of extraction, temperature and solvent used (polar or non-polar). To evaluate these parameters a design of experiment (DOE; using a 2k design) was performed with Arthrospira platensis. Extraction process was optimized through microwave-assisted extraction considering solvent ratio, temperature and time of extraction with polar (PS) and non-polar (NPS). Maximum extract yield obtained was 4.32±0.25% and 5.26±0.11% (w/w) respectively for PS and NPS. Maximum content of bioactive metabolites in PS extracts were thiamine (846.57±14.12µg/g), riboflavin (101.09±1.63µg/g), C-phycocyanin (2.28±0.10µg/g) and A-phycocyanin (4.11±0.03µg/g), while for NPS extracts were α-tocopherol (37.86±0.78µg/g), ß-carotene (123.64±1.45µg/g) and 19.44±0.21mg/g of fatty acids. A. platensis PS extracts showed high antimicrobial activity and PS extracts had antioxidant activity of 0.79±0.12µmolTE/g for FRAP assay, while for NPS extracts 1.03±0.08µmol α-TE/g for FRAP assay.


Asunto(s)
Fraccionamiento Químico/métodos , Microondas , Spirulina/química , Antiinfecciosos/aislamiento & purificación , Antiinfecciosos/farmacología , Pruebas de Sensibilidad Microbiana , Fenoles/aislamiento & purificación , Ficocianina/aislamiento & purificación , Extractos Vegetales/química , Extractos Vegetales/aislamiento & purificación , Solventes/química , Spirulina/crecimiento & desarrollo , Spirulina/metabolismo , beta Caroteno/aislamiento & purificación
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