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1.
Modelling the effect of temperature and water activity on the growth rate of Aspergillus flavus and aflatoxin production in peanut meal extract agar.
Int J Food Microbiol;
335: 108836, 2020 Dec 16.
Artículo
en Inglés
| MEDLINE | ID: mdl-33065380
2.
Effect of Temperature, Water Activity and Carbon Dioxide on Fungal Growth and Mycotoxin Production of Acclimatised Isolates of Fusarium verticillioides and F. graminearum.
Toxins (Basel);
12(8)2020 07 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-32731333
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