Detalles de la búsqueda
1.
Food emulsions as delivery systems for flavor compounds: A review.
Crit Rev Food Sci Nutr;
57(15): 3173-3187, 2017 Oct 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-26566035
2.
Comparative study of interfacial properties and thermal behaviour of milk fat globules and membrane prepared from ultrasonicated bovine milk.
Ultrason Sonochem;
102: 106755, 2024 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-38219547
3.
Safety evaluation of the food enzyme bacillolysin from the non-genetically modified Bacillus amyloliquefaciens strain AE-NP.
EFSA J;
22(4): e8710, 2024 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-38591025
4.
Safety evaluation of an extension of use of the food enzyme 4-α-glucanotransferase from the non-genetically modified Aeribacillus pallidus strain AE-SAS.
EFSA J;
22(4): e8698, 2024 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-38585218
5.
Safety evaluation of an extension of use of the food enzyme endo-polygalacturonase from the genetically modified Aspergillus oryzae strain AR-183.
EFSA J;
22(4): e8701, 2024 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-38585214
6.
Safety evaluation of an extension of use of the food enzyme pectinesterase from the genetically modified Aspergillus oryzae strain AR-962.
EFSA J;
22(4): e8700, 2024 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-38585219
7.
Safety evaluation of an extension of use of the food enzyme triacylglycerol lipase from the non-genetically modified Mucor circinelloides strain AE-LMH.
EFSA J;
22(4): e8699, 2024 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-38601868
8.
Safety evaluation of an extension of use of the food enzyme peroxidase from the genetically modified Aspergillus niger strain MOX.
EFSA J;
22(4): e8712, 2024 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-38601871
9.
Safety evaluation of an extension of use of the food enzyme α-glucosidase from the non-genetically modified Aspergillus niger strain AE-TGU.
EFSA J;
22(4): e8697, 2024 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-38601865
10.
Safety evaluation of an extension of use of the food enzyme ß-amylase from the non-genetically modified Bacillus flexus strain AE-BAF.
EFSA J;
22(5): e8772, 2024 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-38720964
11.
Safety evaluation of a food enzyme with phospholipase A1 and lysophospholipase activities from the genetically modified Aspergillus niger strain PLN.
EFSA J;
22(5): e8781, 2024 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-38711806
12.
Safety evaluation of the food enzyme endo-1,4-ß-xylanase from the genetically modified Bacillus velezensis strain AR-112.
EFSA J;
22(1): e8516, 2024 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-38222926
13.
Safety evaluation of the food enzyme phosphoinositide phospholipase C from the genetically modified Pseudomonas fluorescens strain PIC.
EFSA J;
22(1): e8513, 2024 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-38213417
14.
Safety evaluation of an extension of use of the food enzyme containing cellulase, endo-1,3(4)-ß-glucanase and endo-1,4-ß-xylanase from the non-genetically modified Trichoderma reesei strain AR-256.
EFSA J;
22(1): e8510, 2024 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-38196995
15.
Safety evaluation of the food enzyme leucyl aminopeptidase from the genetically modified Aspergillus oryzae strain NZYM-BU.
EFSA J;
22(4): e8717, 2024 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-38634009
16.
Safety evaluation of the food enzyme oryzin from the non-genetically modified Aspergillus ochraceus strain AE-P.
EFSA J;
22(4): e8713, 2024 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-38634008
17.
Safety evaluation of the food enzyme phosphodiesterase I from the non-genetically modified Leptographium procerum strain FDA.
EFSA J;
22(4): e8724, 2024 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-38617194
18.
Safety evaluation of the food enzyme glutaminase from the genetically modified Bacillus licheniformis strain NZYM-JQ.
EFSA J;
22(4): e8711, 2024 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-38617195
19.
Safety evaluation of the food enzyme protein-glutamine γ-glutamyltransferase from the non-genetically modified Streptomyces mobaraensis strain M2020197.
EFSA J;
22(1): e8509, 2024 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-38288396
20.
Safety evaluation of the food enzyme bacillolysin from the non-genetically modified Bacillus amyloliquefaciens strain DP-Cyb74.
EFSA J;
22(2): e8612, 2024 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-38410147