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1.
Dietary supplementation with live or autolyzed yeast: Effects on performance, nutrient digestibility, and ruminal fermentation in dairy cows.
J Dairy Sci;
2024 Feb 16.
Artículo
en Inglés
| MEDLINE | ID: mdl-38369113
2.
Evaluation of a Dietary Grape Extract on Oxidative Status, Intestinal Morphology, Plasma Acute-Phase Proteins and Inflammation Parameters of Weaning Piglets at Various Points of Time.
Antioxidants (Basel);
11(8)2022 Jul 22.
Artículo
en Inglés
| MEDLINE | ID: mdl-35892630
3.
Potential of Grape Extract in Comparison with Therapeutic Dosage of Antibiotics in Weaning Piglets: Effects on Performance, Digestibility and Microbial Metabolites of the Ileum and Colon.
Animals (Basel);
11(10)2021 Sep 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-34679793
4.
Evaluating the effects of a dietary synbiotic or synbiotic plus enhanced organic acid on broiler performance and cecal and carcass Salmonella load.
Poult Sci;
100(12): 101508, 2021 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-34731735
5.
The application of antibiotics in broiler production and the resulting antibiotic resistance in Escherichia coli: A global overview.
Poult Sci;
98(4): 1791-1804, 2019 Apr 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-30544256
6.
Prevalence of antibiotic-resistant E. coli in broilers challenged with a multi-resistant E. coli strain and received ampicillin, an organic acid-based feed additive or a synbiotic preparation.
Poult Sci;
98(6): 2598-2607, 2019 Jun 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-30690607
7.
Effect of an organic acids based feed additive and enrofloxacin on the prevalence of antibiotic-resistant E. coli in cecum of broilers.
Poult Sci;
96(11): 4053-4060, 2017 Sep 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-29050428
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