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1.
Dietary supplementation with natural antioxidants: assessment of growth performance and meat quality in broiler chickens.
Poult Sci;
103(3): 103421, 2024 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-38244263
2.
Linseed supplementation in the diet of fattening pigs: Effect on the fatty acid profile of different pork cuts.
Meat Sci;
204: 109276, 2023 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-37421935
3.
Effect of Bovine Milk Peptides on Cell Inflammation, Proliferation and Differentiation: Milk Potential Benefits Are Preserved in an Unconventional Cow Feeding Strategy.
Biology (Basel);
12(9)2023 Aug 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-37759562
4.
Characterization of morphological, reproductive, and productive performances of Mugellese breed: an update of knowledge.
Poult Sci;
102(1): 102259, 2023 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-36413899
5.
Polyphenols and Organic Acids as Alternatives to Antimicrobials in Poultry Rearing: A Review.
Antibiotics (Basel);
10(8)2021 Aug 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-34439059
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