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1.
Prediction and characterization of the T cell epitopes for the major soybean protein allergens using bioinformatics approaches.
Proteins;
90(2): 418-434, 2022 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-34486167
2.
Application of Maillard Reaction Products Derived Only from Enzymatically Hydrolyzed Sesame Meal to Enhance the Flavor and Oxidative Stability of Sesame Oil.
Molecules;
27(24)2022 Dec 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-36557989
3.
Pre-gelatinization and cellulase addition improve fermentation performance and antioxidant activity of black rice wine.
J Sci Food Agric;
102(15): 7209-7220, 2022 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-35727099
4.
Antioxidant, Antimicrobial and Anti-Inflammatory Activities of Essential Oil Derived from the Wild Rhizome of Atractylodes macrocephala.
Chem Biodivers;
17(8): e2000268, 2020 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-32533626
5.
Antioxidative Peptides from Proteolytic Hydrolysates of False Abalone (Volutharpa ampullacea perryi): Characterization, Identification, and Molecular Docking.
Mar Drugs;
17(2)2019 Feb 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-30781881
6.
In Silico Identification and in Vitro Analysis of B and T-Cell Epitopes of the Black Turtle Bean (Phaseolus Vulgaris L.) Lectin.
Cell Physiol Biochem;
49(4): 1600-1614, 2018.
Artículo
en Inglés
| MEDLINE | ID: mdl-30223257
7.
Phaseolus vulgaris lectins: A systematic review of characteristics and health implications.
Crit Rev Food Sci Nutr;
58(1): 70-83, 2018 Jan 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-26479307
8.
Hydrolysis of by-product adenosine diphosphate from 3'-phosphoadenosine-5'-phosphosulfate preparation using Nudix hydrolase NudJ.
Appl Microbiol Biotechnol;
99(24): 10771-8, 2015 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-26293337
9.
Enhancing bread anti-staling with glucose-derived Maillard reaction products: In-depth analysis of starches, gluten networks, and moisture status.
Food Chem;
455: 139760, 2024 May 21.
Artículo
en Inglés
| MEDLINE | ID: mdl-38824734
10.
Edible film preparation by anthocyanin extract addition into acetylated cassava starch/sodium carboxymethyl cellulose matrix for oxidation inhibition of pumpkin seeds.
Int J Biol Macromol;
267(Pt 1): 131439, 2024 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-38593902
11.
MT-α-glucan from the fruit body of the maitake medicinal mushroom Grifola frondosa (higher Basidiomyetes) shows protective effects for hypoglycemic pancreatic ß-cells.
Int J Med Mushrooms;
15(4): 373-81, 2013.
Artículo
en Inglés
| MEDLINE | ID: mdl-23796219
12.
Enhancement of γ-aminobutyric acid and relevant metabolites in brown glutinous rice (Oryza sativa L.) through salt stress and low-frequency ultrasound treatments at pre-germination stage.
Food Chem;
410: 135362, 2023 Jun 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-36608561
13.
Effects of sesamin on streptozotocin (STZ)-induced NIT-1 pancreatic ß-cell damage.
Int J Mol Sci;
13(12): 16961-70, 2012 Dec 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-23443130
14.
Research progress of anthocyanin prebiotic activity: A review.
Phytomedicine;
102: 154145, 2022 Jul 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-35567994
15.
Insights into flavor and key influencing factors of Maillard reaction products: A recent update.
Front Nutr;
9: 973677, 2022.
Artículo
en Inglés
| MEDLINE | ID: mdl-36172529
16.
The potential application of vegetable oils in the D-xylose and L-cysteine Maillard reaction system for meaty aroma production.
Food Res Int;
155: 111081, 2022 05.
Artículo
en Inglés
| MEDLINE | ID: mdl-35400457
17.
Detection of Lectin Protein Allergen of Kidney Beans (Phaseolus vulgaris L.) and Desensitization Food Processing Technology.
J Agric Food Chem;
69(49): 14723-14741, 2021 Dec 15.
Artículo
en Inglés
| MEDLINE | ID: mdl-34251800
18.
Effects of Low-pH Treatment on the Allergenicity Reduction of Black Turtle Bean (Phaseolus vulgaris L.) Lectin and Its Mechanism.
J Agric Food Chem;
69(4): 1379-1390, 2021 Feb 03.
Artículo
en Inglés
| MEDLINE | ID: mdl-33464885
19.
Comparison of crude prolamins from seven kidney beans (Phaseolus vulgaris L.) based on composition, structure and functionality.
Food Chem;
357: 129748, 2021 Apr 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-33892353
20.
Kinetics of Enzymatic Synthesis of Cyanidin-3-Glucoside Lauryl Ester and Its Physicochemical Property and Proliferative Effect on Intestinal Probiotics.
Biology (Basel);
9(8)2020 Aug 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-32759690