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1.
Biochim Biophys Acta ; 1368(2): 225-34, 1998 Jan 19.
Artículo en Inglés | MEDLINE | ID: mdl-9459600

RESUMEN

Previous studies from this laboratory had shown that calcium ions were essential for the membrane lytic activity of E. coli alpha-haemolysin (HlyA), while zinc ions did not sustain such a lytic activity. The present data indicate that calcium-binding does not lead to major changes in the secondary structure, judging from circular dichroism spectra. However binding to Ca2+ exposes new hydrophobic residues at the protein surface, as indicated by the increased binding of the fluorescent probe aniline naphtholsulphonate (ANS), and by the increased tendency of the Ca2+-bound protein to self-aggregate. In addition zinc ions are seen to decrease the thermal stability of HlyA which, according to intrinsic fluorescence and differential scanning calorimetry data, is stable below 95 degrees C when bound to calcium, while it undergoes irreversible denaturation above 60 degrees C in the zinc-bound form. Binding to phosphatidylcholine bilayers is quantitatively similar in the presence of both cations, but about one-third of the zinc-bound HlyA is released in the presence of 2 M NaCl. Differential scanning calorimetry of dimyristoylglycerophosphocholine large unilamellar vesicles reveals that Zn2+-HlyA interaction with the lipid bilayer has a strong polar component, while Ca2+-HlyA appears to interact mainly through hydrophobic forces. Experiments in which HIyA transfer is measured from phospholipid vesicles to red blood cells demonstrate that Ca2+ ions promote the irreversible binding of the toxin to bilayers. All these data can be interpreted in terms of a specific Ca2+ effect that increases the surface hydrophobicity of the protein, thus facilitating its irreversible bilayer insertion in the fashion of intrinsic membrane proteins.


Asunto(s)
Proteínas Bacterianas/química , Calcio/farmacología , Proteínas de Escherichia coli , Escherichia coli/química , Proteínas Hemolisinas/química , Membrana Dobles de Lípidos/química , Conformación Proteica , Cationes Bivalentes , Calor , Fragmentos de Péptidos/análisis , Fosfatidilcolinas , Desnaturalización Proteica , Estructura Secundaria de Proteína , Espectrometría de Fluorescencia , Tripsina , Zinc
2.
Talanta ; 44(2): 165-8, 1997 Feb.
Artículo en Inglés | MEDLINE | ID: mdl-18966730

RESUMEN

The use of 85% phosphoric acid in borosilicate conical flasks for the dissolution of ilmenites at 230 +/- 10 degrees C is reported. The samples were quantitatively dissolved in less than 13 min. Titanium was determined by both spectrophotometry and inductively coupled plasma atomic emission spectrometry ICP-AES. Vanadium and iron were determined by ICP-AES. In several samples of ilmenites analyzed, the TiO(2) concentration was in the range 10.6-57.5% and those of FeO and V(2)O(5) were in the ranges 31.6-51.4% and 0.39-1.32%, respectively. In the spectrophotometric method, vanadium interference occurs only when the Ti V concentration ratio is <4. In all samples analyzed this ratio was around 12, resulting in no interferences due to vanadium. Hence the ilmenite dissolution procedure using phosphoric acid was compatible with titanium quantification by both spectrophotometry and ICP-AES.

3.
Mol Membr Biol ; 13(3): 165-72, 1996.
Artículo en Inglés | MEDLINE | ID: mdl-8905645

RESUMEN

The effect of a series of long-chain acyl-CoAs and acylcarnitines has been tested by differential scanning calorimetry on the gel-fluid transition of saturated phosphatidylcholines and of dietai-doylphosphatidylethanolamine (DEPE), and on the lamellar-Hexagonal transition of DEPE. Both series of acylderivatives have similar effects (the acylcarnitines being more potent): a decrease in the gel-fluid transition enthalpy and an increase in the gel-fluid transition width. Mixtures of dipalmitoylphosphatidylcholine with palmitoyl-CoA or palmitoylcarnitine (i.e. when all three hydrocarbon chains are 16C in length) display a peculiar behaviour, in that the main endotherm remains unchanged until a high proportion of palmitoylderivative is present, then it collapses suddenly. The disappearance of the gel-fluid main endotherm in the presence of palmitoylcarnitine is due to the fragmentation of the bilayer below the cooperative unit size of the phospholipid, while the same effect is caused by palmitoyl-CoA through the interaction of the coenzyme A polar moiety with the lipid-water interface, the overall bilayer structure being maintained. The effect of both series of compounds on the lamellar to inverted hexagonal phase transition of DEPE is also similar: they both stabilize the lamellar phase, increase the transition temperature and smear out the transition endotherm. Their behaviour may be rationalized considering that they are compounds with a bulky polar head, relative to their single hydrophobic chain, that would favour a positive curvature in the monolayer, while the inverted hexagonal phase requires a negative curvature.


Asunto(s)
Acilcoenzima A/farmacología , Carnitina/farmacología , Fosfolípidos/química , 1,2-Dipalmitoilfosfatidilcolina/química , Rastreo Diferencial de Calorimetría , Carnitina/análogos & derivados , Dimiristoilfosfatidilcolina/química , Geles/química , Palmitoilcarnitina/química , Fosfatidilcolinas/química , Fosfatidiletanolaminas/química
4.
Biochemistry ; 40(8): 2614-22, 2001 Feb 27.
Artículo en Inglés | MEDLINE | ID: mdl-11327885

RESUMEN

The ESR spectra from different positional isomers of sphingomyelin and phosphatidylcholine spin-labeled in their acyl chain have been studied in sphingomyelin(cerebroside)-phosphatidylcholine mixed membranes that contain cholesterol. The aim was to investigate mechanisms by which cholesterol could stabilize possible domain formation in sphingolipid-glycerolipid membranes. The outer hyperfine splittings in the ESR spectra of sphingomyelin and phosphatidylcholine spin-labeled on the 5 C atom of the acyl chain were consistent with mixing of the components, but the perturbations on adding cholesterol were greater in the membranes containing sphingomyelin than in those containing phosphatidylcholine. Infrared spectra of the amide I band of egg sphingomyelin were shifted and broadened in the presence of cholesterol to a greater extent than the carbonyl band of phosphatidylcholine, which was affected very little by cholesterol. Two-component ESR spectra were observed from lipids spin-labeled on the 14 C atom of the acyl chain in cholesterol-containing membranes composed of sphingolipids, with or without glycerolipids (sphingomyelin/cerebroside and sphingomyelin/cerebroside/phosphatidylcholine mixtures). These results indicate the existence of gel-phase domains in otherwise liquid-ordered membranes that contain cholesterol. In the gel phase of egg sphingomyelin, the outer hyperfine splittings of sphingomyelin spin-labeled on the 14-C atom of the acyl chain are smaller than those for the corresponding spin-labeled phosphatidylcholine. In the presence of cholesterol, this situation is reversed; the outer splitting of 14-C spin-labeled sphingomyelin is then greater than that of 14-C spin-labeled phosphatidylcholine. This result provides some support for the suggestion that transbilayer interdigitation induced by cholesterol stabilizes the coexistence of gel-phase and "liquid-ordered" domains in membranes containing sphingolipids.


Asunto(s)
Colesterol/química , Membrana Dobles de Lípidos/química , Fosfatidilcolinas/química , Esfingomielinas/química , Marcadores de Spin , Química Encefálica , Cerebrósidos/química , Óxidos N-Cíclicos/química , Yema de Huevo/química , Espectroscopía de Resonancia por Spin del Electrón/métodos , Geles , Espectrofotometría Infrarroja/métodos
5.
Biochemistry ; 39(32): 9876-83, 2000 Aug 15.
Artículo en Inglés | MEDLINE | ID: mdl-10933806

RESUMEN

The temperature dependences of the ESR spectra from different positional isomers of sphingomyelin and of phosphatidylcholine spin-labeled in their acyl chain have been compared in mixed membranes composed of sphingolipids and glycerolipids. The purpose of the study was to identify the possible formation of sphingolipid-rich in-plane membrane domains. The principal mixtures that were studied contained sphingomyelin and the corresponding glycerolipid phosphatidylcholine, both from egg yolk. Other sphingolipids that were investigated were brain cerebrosides and brain gangliosides, in addition to sphingomyelins from brain and milk. The outer hyperfine splittings in the ESR spectra of sphingomyelin and of phosphatidylcholine spin-labeled on C-5 of the acyl chain were consistent with mixing of the sphingolipid and glycerolipid components, in fluid-phase membranes. In the gel phase of egg sphingomyelin and its mixtures with phosphatidylcholine, the outer hyperfine splittings of sphingomyelin spin-labeled at C-14 of the acyl chain of sphingomyelin are smaller than those of the corresponding sn-2 chain spin-labeled phosphatidylcholine. This is in contrast to the situation with sphingomyelin and phosphatidylcholine spin-labeled at C-5, for which the outer hyperfine splitting is always greater for the spin-labeled sphingomyelin. The behavior of the C-14 spin-labels is attributed to a different geometry of the acyl chain attachments of the sphingolipids and glycerolipids that is consistent with their respective crystal structures. The two-component ESR spectra of sphingomyelin and phosphatidylcholine spin-labeled at C-14 of the acyl chain directly demonstrate a broad two-phase region with coexisting gel and fluid domains in sphingolipid mixtures with phosphatidylcholine. Domain formation in membranes composed of sphingolipids and glycerolipids alone is related primarily to the higher chain-melting transition temperature of the sphingolipid component.


Asunto(s)
Glicéridos/química , Liposomas/química , Esfingolípidos/química , Espectroscopía de Resonancia por Spin del Electrón , Modelos Químicos , Modelos Moleculares , Marcadores de Spin
6.
Biophys J ; 76(1 Pt 1): 342-50, 1999 Jan.
Artículo en Inglés | MEDLINE | ID: mdl-9876146

RESUMEN

The effects of ceramides of natural origin on the gel-fluid and lamellar-inverted hexagonal phase transitions of phospholipids (mainly dielaidoylphosphatidylethanolamine) have been studied by differential scanning calorimetry, with additional support from infrared and 31P nuclear magnetic resonance (NMR) spectroscopy. In the lamellar phase, ceramides do not mix ideally with phospholipids, giving rise to the coexistence of domains that undergo the gel-fluid transition at different temperatures. The combination of differential scanning calorimetry and infrared spectroscopy, together with the use of deuterated lipids, allows the demonstration of independent melting temperatures for phospholipid and ceramide in the mixtures. In the lamellar-hexagonal phase transitions, ceramides (up to 15 mol %) decrease the transition temperature, without significantly modifying the transition enthalpy, thus facilitating the inverted hexagonal phase formation. 31P-NMR indicates the coexistence, within a certain range of temperatures, of lamellar and hexagonal phases, or hexagonal phase precursors. Ceramides from egg or from bovine brain are very similar in their effects on the lamellar-hexagonal transition. They are also comparable to diacylglycerides in this respect, although ceramides are less potent. These results are relevant in the interpretation of certain forms of interfacial enzyme activation and in the regulation and dynamics of the bilayer structure of cell membranes.


Asunto(s)
Ceramidas/química , Membrana Dobles de Lípidos/química , Lípidos de la Membrana/química , Fosfolípidos/química , Animales , Fenómenos Biofísicos , Biofisica , Química Encefálica , Rastreo Diferencial de Calorimetría , Bovinos , Ceramidas/fisiología , Pollos , Diglicéridos/química , Geles , Espectroscopía de Resonancia Magnética , Óvulo/química , Espectroscopía Infrarroja por Transformada de Fourier , Termodinámica
7.
Mol Microbiol ; 31(4): 1013-24, 1999 Feb.
Artículo en Inglés | MEDLINE | ID: mdl-10096071

RESUMEN

alpha-Haemolysin is an extracellular protein toxin (approximately 107 kDa) secreted by Escherichia coli that acts at the level of the plasma membranes of target eukaryotic cells. The nature of the toxin interaction with the membrane is not known at present, although it has been established that receptor-mediated binding is not essential. In this work, we have studied the perturbation produced by purified alpha-haemolysin on pure phosphatidylcholine bilayers in the form of large unilamellar vesicles, under conditions in which the toxin has been shown to induce vesicle leakage. The bilayer systems containing bound protein have been examined by differential scanning calorimetry, fluorescence spectroscopy, differential solubilization by Triton X-114, and freeze-fracture electron microscopy. All the data concur in indicating that alpha-haemolysin, under conditions leading to cell lysis, becomes inserted in the target membrane in the way of intrinsic or integral proteins. In addition, the experimental results support the idea that inserted alpha-haemolysin occupies only one of the membrane phospholipid monolayers, i.e. it is not a transmembrane protein. The experimental data are complemented by structure prediction studies according to which as many as ten amphipathic alpha-helices, appropriate for protein-lipid interaction, but no hydrophobic transmembrane helices are predicted in alpha-haemolysin. These observations and predictions have important consequences for the mechanism of cell lysis by alpha-haemolysin; in particular, a non-transmembrane arrangement of the toxin in the target membrane is not compatible with the concept of alpha-haemolysin as a pore-forming toxin.


Asunto(s)
Proteínas Bacterianas/química , Proteínas de Escherichia coli , Escherichia coli/química , Proteínas Hemolisinas/química , Membrana Dobles de Lípidos/química , Secuencia de Aminoácidos , Rastreo Diferencial de Calorimetría , Polarización de Fluorescencia , Técnica de Fractura por Congelación , Microscopía Electrónica , Modelos Moleculares , Datos de Secuencia Molecular , Octoxinol , Fosfatidilcolinas/química , Polietilenglicoles , Conformación Proteica , Estructura Secundaria de Proteína , Solubilidad , Espectrometría de Fluorescencia
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