Dietary patterns and fatty acids levels of three European populations. Results from the IMMIDIET study.

Pounis, G; de Lorgeril, M; Salen, P; Laporte, F; Krogh, V; Siani, A; Arnout, J; Cappuccio, F P; van Dongen, M; Donati, M B; de Gaetano, G; Iacoviello, L

Pounis, G; de Lorgeril, M; Salen, P; Laporte, F; Krogh, V; Siani, A; Arnout, J; Cappuccio, F P; van Dongen, M; Donati, M B; de Gaetano, G; Iacoviello, L.

Afiliación

Pounis G; Laboratory of Molecular and Nutritional Epidemiology, Department of Epidemiology and Prevention, IRCCS Istituto Neurologico Mediterraneo Neuromed, Via Dell'Elettronica, 86077 Pozzilli, IS, Italy.
de Lorgeril M; TIMC-IMAG, Coeur et Nutrition, PRETA, CNRS 5525, Université Joseph Fourier-CNRS, Faculté de Médecine, La Tronche, France.
Salen P; TIMC-IMAG, Coeur et Nutrition, PRETA, CNRS 5525, Université Joseph Fourier-CNRS, Faculté de Médecine, La Tronche, France.
Laporte F; Département de Biochimie, Pharmacologie et Toxicologie, Hôpital Universitaire, Grenoble, France.
Krogh V; Istituto Nazionale dei Tumori, Milan, Italy.
Siani A; Institute of Food Sciences, CNR, Avellino, Italy.
Arnout J; Katholieke Universiteit Leuven, Belgium.
Cappuccio FP; Warwick Medical School, Coventry, United Kingdom.
van Dongen M; Department of Epidemiology, Maastricht University, Maastricht, The Netherlands.
Donati MB; Laboratory of Molecular and Nutritional Epidemiology, Department of Epidemiology and Prevention, IRCCS Istituto Neurologico Mediterraneo Neuromed, Via Dell'Elettronica, 86077 Pozzilli, IS, Italy.
de Gaetano G; Laboratory of Molecular and Nutritional Epidemiology, Department of Epidemiology and Prevention, IRCCS Istituto Neurologico Mediterraneo Neuromed, Via Dell'Elettronica, 86077 Pozzilli, IS, Italy.
Iacoviello L; Laboratory of Molecular and Nutritional Epidemiology, Department of Epidemiology and Prevention, IRCCS Istituto Neurologico Mediterraneo Neuromed, Via Dell'Elettronica, 86077 Pozzilli, IS, Italy. Electronic address: licia.iacoviello@moli-sani.org.

Nutr Metab Cardiovasc Dis ; 24(8): 883-90, 2014 Aug.

Article en En | MEDLINE | ID: mdl-24972558

Asunto(s)

Ácido Araquidónico/sangre; Ácidos Grasos Omega-3/sangre; Conducta Alimentaria; Adulto; Anciano; Bélgica; Índice de Masa Corporal; HDL-Colesterol/sangre; LDL-Colesterol/sangre; Estudios Transversales; Dieta; Eritrocitos/química; Femenino; Humanos; Italia; Estilo de Vida; Masculino; Persona de Mediana Edad; Evaluación Nutricional; Estudios Prospectivos; Encuestas y Cuestionarios; Triglicéridos/sangre; Reino Unido

Palabras clave

Cardiovascular disease; Dietary patterns; Neurological disease; Plasma fatty acids; Plasma n−3 fatty acids; Plasma n−6 fatty acids; n−3 Fatty acids; n−6 Fatty acids

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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Ácidos Grasos Omega-3 / Ácido Araquidónico / Conducta Alimentaria Tipo de estudio: Observational_studies / Prevalence_studies / Prognostic_studies / Risk_factors_studies Límite: Adult / Aged / Female / Humans / Male / Middle aged País/Región como asunto: Europa Idioma: En Revista: Nutr Metab Cardiovasc Dis Asunto de la revista: ANGIOLOGIA / CARDIOLOGIA / CIENCIAS DA NUTRICAO / METABOLISMO Año: 2014 Tipo del documento: Article País de afiliación: Italia

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