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Effect of jenny milk addition on the inhibition of late blowing in semihard cheese.
Cosentino, C; Paolino, R; Valentini, V; Musto, M; Ricciardi, A; Adduci, F; D'Adamo, C; Pecora, G; Freschi, P.
Afiliación
  • Cosentino C; School of Agricultural, Forestry, Food, and Environmental Sciences, University of Basilicata, Viale dell'Ateneo Lucano 10, Potenza 85100, Italy. Electronic address: carlo.cosentino@unibas.it.
  • Paolino R; School of Agricultural, Forestry, Food, and Environmental Sciences, University of Basilicata, Viale dell'Ateneo Lucano 10, Potenza 85100, Italy.
  • Valentini V; School of Agricultural, Forestry, Food, and Environmental Sciences, University of Basilicata, Viale dell'Ateneo Lucano 10, Potenza 85100, Italy.
  • Musto M; School of Agricultural, Forestry, Food, and Environmental Sciences, University of Basilicata, Viale dell'Ateneo Lucano 10, Potenza 85100, Italy.
  • Ricciardi A; School of Agricultural, Forestry, Food, and Environmental Sciences, University of Basilicata, Viale dell'Ateneo Lucano 10, Potenza 85100, Italy.
  • Adduci F; School of Agricultural, Forestry, Food, and Environmental Sciences, University of Basilicata, Viale dell'Ateneo Lucano 10, Potenza 85100, Italy.
  • D'Adamo C; School of Agricultural, Forestry, Food, and Environmental Sciences, University of Basilicata, Viale dell'Ateneo Lucano 10, Potenza 85100, Italy.
  • Pecora G; School of Agricultural, Forestry, Food, and Environmental Sciences, University of Basilicata, Viale dell'Ateneo Lucano 10, Potenza 85100, Italy.
  • Freschi P; School of Agricultural, Forestry, Food, and Environmental Sciences, University of Basilicata, Viale dell'Ateneo Lucano 10, Potenza 85100, Italy.
J Dairy Sci ; 98(8): 5133-42, 2015 Aug.
Article en En | MEDLINE | ID: mdl-26074234
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Queso / Leche Límite: Animals Idioma: En Revista: J Dairy Sci Año: 2015 Tipo del documento: Article
Texto completo
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XML
PubMed Links
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Queso / Leche Límite: Animals Idioma: En Revista: J Dairy Sci Año: 2015 Tipo del documento: Article