Your browser doesn't support javascript.
loading
Evaluation of the cross-reactivity of antigens in Glupearl 19S and other hydrolysed wheat proteins in cosmetics.
Nakamura, Masashi; Yagami, Akiko; Hara, Kazuhiro; Sano-Nagai, Akiyo; Kobayashi, Tsukane; Matsunaga, Kayoko.
Afiliación
  • Nakamura M; Department of Dermatology, Fujita Health University School of Medicine, Aichi, 470-1192 Japan.
  • Yagami A; General Research and Development Institute, Hoyu Co., Ltd, Aichi, 480-1136 Japan.
  • Hara K; Department of Dermatology, Fujita Health University School of Medicine, Aichi, 470-1192 Japan.
  • Sano-Nagai A; General Research and Development Institute, Hoyu Co., Ltd, Aichi, 480-1136 Japan.
  • Kobayashi T; Department of Dermatology, Fujita Health University School of Medicine, Aichi, 470-1192 Japan.
  • Matsunaga K; Department of Integrative Medical Science for Allergic Disease, Fujita Health University School of Medicine, Aichi, 470-1192 Japan.
Contact Dermatitis ; 74(6): 346-52, 2016 Jun.
Article en En | MEDLINE | ID: mdl-27027256

Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Péptidos / Triticum / Inmunoglobulina E / Dermatitis Alérgica por Contacto / Reacciones Cruzadas / Hipersensibilidad al Trigo / Antígenos de Plantas / Gliadina / Glútenes Tipo de estudio: Etiology_studies / Observational_studies / Risk_factors_studies Límite: Humans Idioma: En Revista: Contact Dermatitis Año: 2016 Tipo del documento: Article

Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Péptidos / Triticum / Inmunoglobulina E / Dermatitis Alérgica por Contacto / Reacciones Cruzadas / Hipersensibilidad al Trigo / Antígenos de Plantas / Gliadina / Glútenes Tipo de estudio: Etiology_studies / Observational_studies / Risk_factors_studies Límite: Humans Idioma: En Revista: Contact Dermatitis Año: 2016 Tipo del documento: Article