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Full-shift and task-specific upper extremity muscle activity among US large-herd dairy parlour workers.
Douphrate, David I; Fethke, Nathan B; Nonnenmann, Matthew W; Rodriguez, Anabel; Hagevoort, Robert; Gimeno Ruiz de Porras, David.
Afiliación
  • Douphrate DI; a School of Public Health in San Antonio , University of Texas Health Science Center at Houston , San Antonio , TX , USA.
  • Fethke NB; b College of Public Health , University of Iowa , Iowa City , IA , USA.
  • Nonnenmann MW; b College of Public Health , University of Iowa , Iowa City , IA , USA.
  • Rodriguez A; a School of Public Health in San Antonio , University of Texas Health Science Center at Houston , San Antonio , TX , USA.
  • Hagevoort R; c Dairy Extension , New Mexico State University , Clovis , NM , USA.
  • Gimeno Ruiz de Porras D; a School of Public Health in San Antonio , University of Texas Health Science Center at Houston , San Antonio , TX , USA.
Ergonomics ; 60(8): 1042-1054, 2017 Aug.
Article en En | MEDLINE | ID: mdl-27854562
ABSTRACT
US large-herd dairy parlour workers experience a high prevalence of musculoskeletal symptoms in the upper extremity. The purpose of this study was to estimate and compare full-shift and task-specific muscle activity of the upper extremity among parlour workers. Surface electromyography data were recorded continuously throughout a full work shift for each participant (n = 60). For a subset of participants (n = 33), muscular effort was estimated for milking task cycles. Lower muscle activity levels and higher per cent muscular rest was observed among rotary parlour participants as compared to herringbone and parallel parlour participants for anterior deltoid, forearm flexor and forearm extensor muscles. These findings suggest rotary parlours may offer workstation designs or work organisational dynamics which may be more beneficial to the health and performance of the worker, as compared to parallel or herringbone parlours. Practitioner

Summary:

Study findings suggest milking parlour configurations present different biomechanical demands on workers which may influence worker health and performance. Our findings will enable more informed decisions regarding both engineering (e.g. parlour configuration or milking equipment) and administrative (e.g. work organisation) control strategies for large-herd milking parlours.
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Músculo Esquelético / Industria Lechera / Extremidad Superior Tipo de estudio: Prognostic_studies / Risk_factors_studies Límite: Adolescent / Adult / Humans / Male / Middle aged País/Región como asunto: America do norte Idioma: En Revista: Ergonomics Año: 2017 Tipo del documento: Article País de afiliación: Estados Unidos

Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Músculo Esquelético / Industria Lechera / Extremidad Superior Tipo de estudio: Prognostic_studies / Risk_factors_studies Límite: Adolescent / Adult / Humans / Male / Middle aged País/Región como asunto: America do norte Idioma: En Revista: Ergonomics Año: 2017 Tipo del documento: Article País de afiliación: Estados Unidos