Selected Risk Nutritional Factors for Chemotherapy-Induced Polyneuropathy.

Grim, Jiri; Ticha, Alena; Hyspler, Radomir; Valis, Martin; Zadak, Zdenek

Grim, Jiri; Ticha, Alena; Hyspler, Radomir; Valis, Martin; Zadak, Zdenek.

Afiliación

Grim J; Department of Oncology and Radiotherapy, University Hospital Hradec Kralove, 50005 Hradec Kralove, Czech. grimj@lfhk.cuni.cz.
Ticha A; Department of Research and Development, University Hospital Hradec Kralove, 50005 Hradec Kralove, Czech. alena.ticha@fnhk.cz.
Hyspler R; Institute of Clinical Biochemistry and Diagnostics, University Hospital Hradec Kralove, 50005 Hradec Kralove, Czech. alena.ticha@fnhk.cz.
Valis M; Department of Research and Development, University Hospital Hradec Kralove, 50005 Hradec Kralove, Czech. rhyspler@lfhk.cuni.cz.
Zadak Z; Institute of Clinical Biochemistry and Diagnostics, University Hospital Hradec Kralove, 50005 Hradec Kralove, Czech. rhyspler@lfhk.cuni.cz.

Nutrients ; 9(6)2017 May 25.

Article en En | MEDLINE | ID: mdl-28587059

Asunto(s)

Antineoplásicos/efectos adversos; Estado Nutricional; Polineuropatías/inducido químicamente; Adulto; Anciano; Ácidos Grasos; Femenino; Humanos; Masculino; Persona de Mediana Edad; Factores de Riesgo; Vitamina D/sangre

Palabras clave

chemotherapy; fatty acids; polyneuropathy; vitamin B1; vitamin B6; vitamin D

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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Polineuropatías / Estado Nutricional / Antineoplásicos Tipo de estudio: Etiology_studies / Prognostic_studies / Risk_factors_studies Límite: Adult / Aged / Female / Humans / Male / Middle aged Idioma: En Revista: Nutrients Año: 2017 Tipo del documento: Article

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