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High rate misidentification of biochemically determined Streptococcus isolates from swine clinical specimens.
Meekhanon, Nattakan; Kaewmongkol, Sarawan; Jirawattanapong, Pichai; Kaminsonsakul, Tanyanant; Kongsoi, Siriporn; Chumsing, Suksan; Okura, Masatoshi; Ueno, Yuichi; Sekizaki, Tsutomu; Takamatsu, Daisuke.
Afiliación
  • Meekhanon N; Department of Veterinary Technology, Faculty of Veterinary Technology, Kasetsart University, Bangkok 10900, Thailand.
  • Kaewmongkol S; Department of Veterinary Technology, Faculty of Veterinary Technology, Kasetsart University, Bangkok 10900, Thailand.
  • Jirawattanapong P; Department of Farm Resources and Production Medicines, Faculty of Veterinary Medicine, Kasetsart University, Nakhon Pathom 73140, Thailand.
  • Kaminsonsakul T; Kamphaengsaen Veterinary Diagnostic Unit, Faculty of Veterinary Medicine, Kasetsart University, Nakhon Pathom 73140, Thailand.
  • Kongsoi S; Department of Veterinary Public Health, Faculty of Veterinary Medicine, Kasetsart University, Nakhon Pathom 73140, Thailand.
  • Chumsing S; Department of Veterinary Public Health, Faculty of Veterinary Medicine, Kasetsart University, Nakhon Pathom 73140, Thailand.
  • Okura M; Division of Bacterial and Parasitic Disease, National Institute of Animal Health, National Agriculture and Food Research Organization, Tsukuba, Ibaraki 305-0856, Japan.
  • Ueno Y; Division of Bacterial and Parasitic Disease, National Institute of Animal Health, National Agriculture and Food Research Organization, Tsukuba, Ibaraki 305-0856, Japan.
  • Sekizaki T; Research Center for Food Safety, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Tokyo 113-8657, Japan.
  • Takamatsu D; Division of Bacterial and Parasitic Disease, National Institute of Animal Health, National Agriculture and Food Research Organization, Tsukuba, Ibaraki 305-0856, Japan.
J Vet Med Sci ; 81(4): 567-572, 2019 Apr 16.
Article en En | MEDLINE | ID: mdl-30814435
ABSTRACT
In this study, 22 bacterial isolates from swine necropsy specimens, which were biochemically identified as Streptococcus suis and other Streptococcus species, were re-examined using species-specific PCR for authentic S. suis and 16S rRNA gene sequencing for the verification of the former judge. Identification of S. suis on the basis of biochemical characteristics showed high false-positive (70.6%) and false-negative (60%) rates. The authentic S. suis showed various capsular polysaccharide synthesis gene types, including type 2 that often isolated from human cases. Five of 22 isolates did not even belong to the genus Streptococcus. These results suggested that the misidentification of the causative pathogen in routine veterinary diagnosis could be a substantial obstacle for the control of emerging infectious diseases.
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Infecciones Estreptocócicas / Enfermedades de los Porcinos / Streptococcus suis Tipo de estudio: Diagnostic_studies / Prognostic_studies Límite: Animals Idioma: En Revista: J Vet Med Sci Asunto de la revista: MEDICINA VETERINARIA Año: 2019 Tipo del documento: Article País de afiliación: Tailandia

Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Infecciones Estreptocócicas / Enfermedades de los Porcinos / Streptococcus suis Tipo de estudio: Diagnostic_studies / Prognostic_studies Límite: Animals Idioma: En Revista: J Vet Med Sci Asunto de la revista: MEDICINA VETERINARIA Año: 2019 Tipo del documento: Article País de afiliación: Tailandia