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Establishment of a dual mode immunochromatographic assay for Campylobacter jejuni detection.
He, Deyun; Wu, Zhengzong; Cui, Bo; Xu, Enbo; Jin, Zhengyu.
Afiliación
  • He D; State Key Laboratory of Plant Physiology and Biochemistry, College of Biological Sciences, China Agricultural University, Beijing 100094, China. Electronic address: hedeyun188@cau.edu.cn.
  • Wu Z; State Key Laboratory of Biobased Material and Green Papermaking, College of Food Science and Engineering, Qilu University of Technology, Shandong Academy of Sciences, Jinan 250353, China. Electronic address: wzzqlu@hotmail.com.
  • Cui B; State Key Laboratory of Biobased Material and Green Papermaking, College of Food Science and Engineering, Qilu University of Technology, Shandong Academy of Sciences, Jinan 250353, China. Electronic address: cuib@qlu.edu.cn.
  • Xu E; State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China; College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China. Electronic address: enboxu@zju.edu.cn.
  • Jin Z; State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China.
Food Chem ; 289: 708-713, 2019 Aug 15.
Article en En | MEDLINE | ID: mdl-30955670
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Inmunoensayo / Contaminación de Alimentos / Campylobacter jejuni / Leche Tipo de estudio: Diagnostic_studies Límite: Animals Idioma: En Revista: Food Chem Año: 2019 Tipo del documento: Article
Texto completo
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Inmunoensayo / Contaminación de Alimentos / Campylobacter jejuni / Leche Tipo de estudio: Diagnostic_studies Límite: Animals Idioma: En Revista: Food Chem Año: 2019 Tipo del documento: Article