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Ancient apple cultivars from Garfagnana (Tuscany, Italy): A potential source for 'nutrafruit' production.
Lo Piccolo, Ermes; Landi, Marco; Massai, Rossano; Remorini, Damiano; Conte, Giuseppe; Guidi, Lucia.
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  • Lo Piccolo E; Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto, 80, 56124 Pisa, Italy.
  • Landi M; Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto, 80, 56124 Pisa, Italy. Electronic address: marco.landi@agr.unipi.it.
  • Massai R; Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto, 80, 56124 Pisa, Italy; Interdepartmental Research Center Nutrafood "Nutraceuticals and Food for Health", University of Pisa, Via del Borghetto, 80, 56124 Pisa, Italy.
  • Remorini D; Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto, 80, 56124 Pisa, Italy; Interdepartmental Research Center Nutrafood "Nutraceuticals and Food for Health", University of Pisa, Via del Borghetto, 80, 56124 Pisa, Italy.
  • Conte G; Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto, 80, 56124 Pisa, Italy.
  • Guidi L; Department of Agriculture, Food and Environment, University of Pisa, Via del Borghetto, 80, 56124 Pisa, Italy; Interdepartmental Research Center Nutrafood "Nutraceuticals and Food for Health", University of Pisa, Via del Borghetto, 80, 56124 Pisa, Italy.
Food Chem ; 294: 518-525, 2019 Oct 01.
Article en En | MEDLINE | ID: mdl-31126494
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Malus País/Región como asunto: Europa Idioma: En Revista: Food Chem Año: 2019 Tipo del documento: Article País de afiliación: Italia
Texto completo
Imprimir
XML
PubMed Links
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Malus País/Región como asunto: Europa Idioma: En Revista: Food Chem Año: 2019 Tipo del documento: Article País de afiliación: Italia