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On farm interventions to minimise Campylobacter spp. contamination in chicken.
Lu, T; Marmion, M; Ferone, M; Wall, P; Scannell, A G M.
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  • Lu T; UCD School of Public Health, Physiotherapy and Sports Science, University College Dublin, National University of Ireland , Dublin, Ireland.
  • Marmion M; UCD Centre for Food Safety, University College Dublin, National University of Ireland , Dublin, Ireland.
  • Ferone M; UCD School of Agriculture and Food Science, Agricultural & Food Science Centre, University College Dublin, National University of Ireland , Dublin, Ireland.
  • Wall P; UCD School of Agriculture and Food Science, Agricultural & Food Science Centre, University College Dublin, National University of Ireland , Dublin, Ireland.
  • Scannell AGM; UCD School of Public Health, Physiotherapy and Sports Science, University College Dublin, National University of Ireland , Dublin, Ireland.
Br Poult Sci ; 62(1): 53-67, 2021 Feb.
Article en En | MEDLINE | ID: mdl-32835499
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Enfermedades de las Aves de Corral / Campylobacter / Infecciones por Campylobacter Tipo de estudio: Prognostic_studies Límite: Animals Idioma: En Revista: Br Poult Sci Año: 2021 Tipo del documento: Article País de afiliación: Irlanda
Texto completo
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Enfermedades de las Aves de Corral / Campylobacter / Infecciones por Campylobacter Tipo de estudio: Prognostic_studies Límite: Animals Idioma: En Revista: Br Poult Sci Año: 2021 Tipo del documento: Article País de afiliación: Irlanda