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Measurement of Saccharin and trans-Resveratrol Metabolites in Urine as Adherence Markers for Small Quantity Lipid-Based Nutrient Supplement Consumption.
Weinborn, Valerie; Lehmkuhler, Arlie L; Zyba, Sarah J; Haskell, Marjorie J; Morel, Fanny B; Zeilani, Mamane; Mitchell, Alyson E.
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  • Weinborn V; Department of Food Science & Technology, University of California-Davis, 1 Shields Avenue, Davis, California 95616, United States.
  • Lehmkuhler AL; Department of Food Science & Technology, University of California-Davis, 1 Shields Avenue, Davis, California 95616, United States.
  • Zyba SJ; Institute for Global Nutrition and Department of Nutrition, University of California-Davis, 1 Shields Avenue, Davis, California 95616, United States.
  • Haskell MJ; Institute for Global Nutrition and Department of Nutrition, University of California-Davis, 1 Shields Avenue, Davis, California 95616, United States.
  • Morel FB; Nutriset SAS, 76770 Malaunay, France.
  • Zeilani M; Nutriset SAS, 76770 Malaunay, France.
  • Mitchell AE; Department of Food Science & Technology, University of California-Davis, 1 Shields Avenue, Davis, California 95616, United States.
J Agric Food Chem ; 69(3): 1107-1114, 2021 Jan 27.
Article en En | MEDLINE | ID: mdl-33439009
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Sacarina / Suplementos Dietéticos / Resveratrol Límite: Adolescent / Adult / Female / Humans Idioma: En Revista: J Agric Food Chem Año: 2021 Tipo del documento: Article País de afiliación: Estados Unidos
Texto completo
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Sacarina / Suplementos Dietéticos / Resveratrol Límite: Adolescent / Adult / Female / Humans Idioma: En Revista: J Agric Food Chem Año: 2021 Tipo del documento: Article País de afiliación: Estados Unidos