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Protein profile of commercial soybean milks analyzed by label-free quantitative proteomics.
Battisti, Ilaria; Ebinezer, Leonard Barnabas; Lomolino, Giovanna; Masi, Antonio; Arrigoni, Giorgio.
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  • Battisti I; Department of Biomedical Sciences, University of Padova, via U. Bassi 58/B, 35131 Padova, Italy; Proteomics Center, University of Padova and Azienda Ospedaliera di Padova, via G. Orus 2/B, 35129 Padova, Italy. Electronic address: ilaria.battisti@studenti.unipd.it.
  • Ebinezer LB; Department of Agronomy, Food, Natural Resources, Animals, and Environment, University of Padova, Via dell'Università 16, 35020 Legnaro, Italy. Electronic address: leonardbarnabas.ebinezer@unipd.it.
  • Lomolino G; Department of Agronomy, Food, Natural Resources, Animals, and Environment, University of Padova, Via dell'Università 16, 35020 Legnaro, Italy. Electronic address: giovanna.lomolino@unipd.it.
  • Masi A; Department of Agronomy, Food, Natural Resources, Animals, and Environment, University of Padova, Via dell'Università 16, 35020 Legnaro, Italy. Electronic address: antonio.masi@unipd.it.
  • Arrigoni G; Department of Biomedical Sciences, University of Padova, via U. Bassi 58/B, 35131 Padova, Italy; Proteomics Center, University of Padova and Azienda Ospedaliera di Padova, via G. Orus 2/B, 35129 Padova, Italy; CRIBI Biotechnology Center, University of Padova, via U. Bassi 58/B, 35131 Padova, Italy.
Food Chem ; 352: 129299, 2021 Aug 01.
Article en En | MEDLINE | ID: mdl-33690076
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Glycine max / Proteínas de Soja / Proteómica / Leche de Soja Límite: Animals Idioma: En Revista: Food Chem Año: 2021 Tipo del documento: Article
Texto completo
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Glycine max / Proteínas de Soja / Proteómica / Leche de Soja Límite: Animals Idioma: En Revista: Food Chem Año: 2021 Tipo del documento: Article