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Contamination of home-grown and retail vegetables with Clostridioidesdifficile.
Scholtzek, Anissa D; Heise, Janine; Witt, Pascal; Hanuschik, Anna Maria; Maurischat, Sven.
Afiliación
  • Scholtzek AD; German Federal Institute for Risk Assessment, Department Biological Safety, Max-Dohrn-Str. 8-10, 10589, Berlin, Germany.
  • Heise J; German Federal Institute for Risk Assessment, Department Biological Safety, Max-Dohrn-Str. 8-10, 10589, Berlin, Germany.
  • Witt P; German Federal Institute for Risk Assessment, Department Biological Safety, Max-Dohrn-Str. 8-10, 10589, Berlin, Germany.
  • Hanuschik AM; German Federal Institute for Risk Assessment, Department Biological Safety, Max-Dohrn-Str. 8-10, 10589, Berlin, Germany.
  • Maurischat S; German Federal Institute for Risk Assessment, Department Biological Safety, Max-Dohrn-Str. 8-10, 10589, Berlin, Germany. Electronic address: Sven.Maurischat@bfr.bund.de.
Anaerobe ; 74: 102512, 2022 Apr.
Article en En | MEDLINE | ID: mdl-34990815
ABSTRACT
The opportunistic intestinal pathogen Clostridioides difficile is the number one cause of nosocomial diarrhea in humans. In this study, C. difficile was isolated from 26.7% of potatoes and 1.9% of salads from German retail. The majority of strains possessed toxinogenic PCR-ribotypes that are associated with human clinical cases pointing towards a potential risk to human health.
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Verduras / Clostridioides difficile Límite: Humans Idioma: En Revista: Anaerobe Año: 2022 Tipo del documento: Article País de afiliación: Alemania
Texto completo
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Verduras / Clostridioides difficile Límite: Humans Idioma: En Revista: Anaerobe Año: 2022 Tipo del documento: Article País de afiliación: Alemania