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Effects of Enteral Nutrition on Patients With Oesophageal Carcinoma Treated With Concurrent Chemoradiotherapy: A Prospective, Multicentre, Randomised, Controlled Study.
Lyu, Jiahua; Shi, Anhui; Li, Tao; Li, Jie; Zhao, Ren; Zhu, Shuchai; Wang, Jianhua; Xing, Ligang; Yang, Daoke; Xie, Conghua; Shen, Liangfang; Zhang, Hailin; Zhu, Guangying; Wang, Jing; Pan, Wenyan; Li, Fang; Lang, Jinyi; Shi, Hanping.
Afiliación
  • Lyu J; Sichuan Cancer Hospital, School of Medicine, University of Electronic Science and Technology of China, Chengdu, China.
  • Shi A; Department of Radiotherapy, Peking University Cancer Hospital, Beijing, China.
  • Li T; Sichuan Cancer Hospital, School of Medicine, University of Electronic Science and Technology of China, Chengdu, China.
  • Li J; Department of Radiotherapy, Shanxi Provincial Cancer Hospital, Taiyuan, China.
  • Zhao R; Department of Radiotherapy, General Hospital of Ningxia Medical University, Yinchuan, China.
  • Zhu S; Department of Radiotherapy, Fourth Hospital of Hebei Medical University, Shijiazhuang, China.
  • Wang J; Department of Radiotherapy, Henan Provincial Cancer Hospital, Zhengzhou, China.
  • Xing L; Department of Radiotherapy, Shandong Cancer Hospital, Shandong University, Jinan, China.
  • Yang D; Department of Radiotherapy, First Affiliated Hospital of Zhengzhou University, Zhengzhou, China.
  • Xie C; Department of Oncology, Zhongnan Hospital, Wuhan University, Wuhan, China.
  • Shen L; Department of Oncology, Xiangya Hospital, Central South University, Changsha, China.
  • Zhang H; Sichuan Cancer Hospital, School of Medicine, University of Electronic Science and Technology of China, Chengdu, China.
  • Zhu G; Department of Radiotherapy, Peking University Cancer Hospital, Beijing, China.
  • Wang J; Department of Radiotherapy, Shanxi Provincial Cancer Hospital, Taiyuan, China.
  • Pan W; Department of Radiotherapy, General Hospital of Ningxia Medical University, Yinchuan, China.
  • Li F; Sichuan Cancer Hospital, School of Medicine, University of Electronic Science and Technology of China, Chengdu, China.
  • Lang J; Sichuan Cancer Hospital, School of Medicine, University of Electronic Science and Technology of China, Chengdu, China.
  • Shi H; Department of Gastrointestinal Surgery/Clinical Nutrition, Beijing Shijitan Hospital, Capital Medical University, Beijing, China.
Front Oncol ; 12: 839516, 2022.
Article en En | MEDLINE | ID: mdl-35280748
ABSTRACT

Background:

The oesophageal carcinoma patients show high incidence of malnutrition, which negatively affects their therapy outcome. Moreover, benefits of enteral nutrition remain to be studied in details in these patients. Therefore, we set to assess the effects of enteral nutrition on the nutritional status, treatment toxicities and survival in the oesophageal carcinoma patients treated with concurrent chemoradiotherapy (CCRT). Materials and

Methods:

Eligible patients were randomly assigned to either the experimental or control group. The patients in the experimental group were treated with a whole-course enteral nutrition management, while the control group were provided a unsystematic nutrition without setting intake goals for energy and protein. The primary endpoint was a change in body weight, while the secondary endpoints included nutrition-related haematological indicators, toxicities, completion rate of treatment and survival.

Results:

A total of 222 patients were randomised to either the experimental (n=148) or control (n=74) group. Patients in the experimental group showed significantly less decrease in body weight, serum albumin and haemoglobin levels, a lower incidence rates of grade ≥3 myelosuppression and infection, and a higher completion rate of CCRT than those in the control group. While analyses of the 2 and 3 year overall survival (OS) and progression-free survival (PFS) did not reveal differences between these groups, we observed a significantly higher OS at 1 year (83.6% vs. 70.0%). In the subgroup analysis, patients with patient-generated subjective global assessment (PG-SGA)=C were likely to have better OS and PFS with enteral nutrition.

Conclusions:

In EC patients treated with CCRT, enteral nutrition conferred positive effects on the nutritional status, treatment toxicities and prognosis, which mandate its inclusion in clinical practice. Clinical Trial Registration This prospective trial has been registered with www.clinicaltrials.gov as NCT02399306.
Palabras clave

Texto completo: 1 Bases de datos: MEDLINE Tipo de estudio: Clinical_trials / Risk_factors_studies Idioma: En Revista: Front Oncol Año: 2022 Tipo del documento: Article País de afiliación: China

Texto completo: 1 Bases de datos: MEDLINE Tipo de estudio: Clinical_trials / Risk_factors_studies Idioma: En Revista: Front Oncol Año: 2022 Tipo del documento: Article País de afiliación: China