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Effect of molecular weight of chitosan on the formation and properties of zein-nisin-chitosan nanocomplexes.
Cai, Zhe; Chen, Li; Yu, Xiaojie; Yagoub, Abu ElGasim A; Okonkwo, Clinton E; Zhou, Cunshan.
Afiliación
  • Cai Z; School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, China.
  • Chen L; Co-Innovation Center of Jiangsu Marine Bio-industry Technology, Jiangsu Ocean University, 59 Cangwu Road, Haizhou, Lianyungang 222005, China.
  • Yu X; School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, China. Electronic address: Xiaojie629@163.com.
  • Yagoub AEA; Department of Food Science and Nutrition, College of Food and Agricultural Sciences, King Saud University, P.O. Box 2460, Riyadh 11451, Saudi Arabia.
  • Okonkwo CE; Department of Agricultural and Biosystems Engineering, College of Engineering, Landmark University, P.M.B. 1001, Omu-Aran, Kwara State, Nigeria.
  • Zhou C; School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, China. Electronic address: cunshanzhou@163.com.
Carbohydr Polym ; 292: 119664, 2022 Sep 15.
Article en En | MEDLINE | ID: mdl-35725207
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Zeína / Quitosano / Nisina Idioma: En Revista: Carbohydr Polym Año: 2022 Tipo del documento: Article País de afiliación: China
Texto completo
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Zeína / Quitosano / Nisina Idioma: En Revista: Carbohydr Polym Año: 2022 Tipo del documento: Article País de afiliación: China