INCREASED DIETARY INTAKE AND SERUM LEVELS OF ADVANCED GLYCATION END PRODUCTS (AGES) ARE ASSOCIATED WITH DIABETIC MACULAR EDEMA.

Arslan, S; Kiragi, D; Kadayifçilar, S; Samur, G

Arslan, S; Kiragi, D; Kadayifçilar, S; Samur, G.

Afiliación

Arslan S; Department of Nutrition and Dietetics, Hacettepe University, Ankara, Turkey.
Kiragi D; Department of Ophtalmology, Ankara, Turkey.
Kadayifçilar S; Department of Ophtalmology, Ankara, Turkey.
Samur G; Department of Nutrition and Dietetics, Hacettepe University, Ankara, Turkey.

Acta Endocrinol (Buchar) ; 18(3): 278-287, 2022.

Article en En | MEDLINE | ID: mdl-36699179

Palabras clave

AGEs; diabetic macular edema; dietary advanced glycation end products; nutrition; sRAGE

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Texto completo: 1 Bases de datos: MEDLINE Tipo de estudio: Observational_studies / Risk_factors_studies Idioma: En Revista: Acta Endocrinol (Buchar) Año: 2022 Tipo del documento: Article País de afiliación: Turquía

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