Your browser doesn't support javascript.
loading
Prevalence and distribution of acute gastrointestinal illness in the community of China: a population-based face-to-face survey, 2014-2015.
Liu, Jikai; Luo, Baozhang; Zhou, Yijing; Ma, Xiaochen; Liang, Junhua; Sang, Xianglai; Lyu, Le; Chen, Wen; Fu, Pengyu; Liu, Hong; Zhen, Shiqi; Wang, Chao; Wu, Yangbo; Huang, Qiong; Liang, Xiaocheng; Bai, Guangda; Lan, Zhen; Zhang, Shufang; Wu, Yongning; Li, Ning; Guo, Yunchang.
Afiliación
  • Liu J; NHC Key Laboratory of Food Safety Risk Assessment, Food Safety Research Unit (2019RU4) of Chinese Academy of Medical Science, China National Center for Food Safety Risk Assessment, Beijing, China.
  • Luo B; Shanghai Municipal Center for Disease Prevention and Control, Shanghai, China.
  • Zhou Y; Jiangsu Provincial Center for Disease Prevention and Control, Nanjing, China.
  • Ma X; Beijing Center for Disease Prevention and Control, Beijing, China.
  • Liang J; Guangdong Provincial Center for Disease Control and Prevention, Guangzhou, China.
  • Sang X; Gansu Provincial Center for Disease Control and Prevention, Lanzhou, China.
  • Lyu L; Jilin Provincial Center for Disease Control and Prevention, Changchun, China.
  • Chen W; Sichuan Provincial Center for Disease Control and Prevention, Chengdu, China.
  • Fu P; Henan Provincial Center for Disease Control and Prevention, Zhengzhou, China.
  • Liu H; Shanghai Municipal Center for Disease Prevention and Control, Shanghai, China.
  • Zhen S; Jiangsu Provincial Center for Disease Prevention and Control, Nanjing, China.
  • Wang C; Beijing Center for Disease Prevention and Control, Beijing, China.
  • Wu Y; Beijing Center for Disease Prevention and Control, Beijing, China.
  • Huang Q; Guangdong Provincial Center for Disease Control and Prevention, Guangzhou, China.
  • Liang X; Gansu Provincial Center for Disease Control and Prevention, Lanzhou, China.
  • Bai G; Jilin Provincial Center for Disease Control and Prevention, Changchun, China.
  • Lan Z; Sichuan Provincial Center for Disease Control and Prevention, Chengdu, China.
  • Zhang S; Henan Provincial Center for Disease Control and Prevention, Zhengzhou, China.
  • Wu Y; NHC Key Laboratory of Food Safety Risk Assessment, Food Safety Research Unit (2019RU4) of Chinese Academy of Medical Science, China National Center for Food Safety Risk Assessment, Beijing, China.
  • Li N; NHC Key Laboratory of Food Safety Risk Assessment, Food Safety Research Unit (2019RU4) of Chinese Academy of Medical Science, China National Center for Food Safety Risk Assessment, Beijing, China. lining@cfsa.net.cn.
  • Guo Y; NHC Key Laboratory of Food Safety Risk Assessment, Food Safety Research Unit (2019RU4) of Chinese Academy of Medical Science, China National Center for Food Safety Risk Assessment, Beijing, China. gych@cfsa.net.cn.
BMC Public Health ; 23(1): 836, 2023 05 08.
Article en En | MEDLINE | ID: mdl-37158857

Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Vómitos / Diarrea Tipo de estudio: Observational_studies / Prevalence_studies / Qualitative_research / Risk_factors_studies Límite: Adult / Child / Female / Humans / Male País/Región como asunto: Asia Idioma: En Revista: BMC Public Health Asunto de la revista: SAUDE PUBLICA Año: 2023 Tipo del documento: Article País de afiliación: China

Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Vómitos / Diarrea Tipo de estudio: Observational_studies / Prevalence_studies / Qualitative_research / Risk_factors_studies Límite: Adult / Child / Female / Humans / Male País/Región como asunto: Asia Idioma: En Revista: BMC Public Health Asunto de la revista: SAUDE PUBLICA Año: 2023 Tipo del documento: Article País de afiliación: China