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Predicting the effect of chemicals on fruit using graph neural networks.
Han, Junming; Li, Tong; He, Yun; Yang, Ziyi.
Afiliación
  • Han J; College of Food Science and Technology, Yunnan Agricultural University, Kunming, 650201, China.
  • Li T; Yunnan Agricultural University, Kunming, 650201, China. tli@ynu.edu.cn.
  • He Y; College of Big Data, Yunnan Agricultural University, Kunming, 650201, China.
  • Yang Z; College of Agronomy and Biotechnology, Yunnan Agricultural University, Kunming, 650201, China.
Sci Rep ; 14(1): 8203, 2024 04 08.
Article en En | MEDLINE | ID: mdl-38589529
ABSTRACT
The neural network method is a type of machine learning that has made significant advances over the past few years in a variety of fields, particularly text, speech, images, videos, etc. In areas where data is unstructured, traditional machine learning has not been able to surpass the 'glass ceiling'; therefore, researchers have turned to neural networks as auxiliary tools to achieve significant breakthroughs or develop new research methods. An array of computational chemistry challenges can be addressed using neural networks, including virtual screening, quantitative structure-activity relationships, protein structure prediction, materials design, quantum chemistry, and property prediction, among others. This paper proposes a strategy for predicting the chemical properties of fruits by using graph neural networks, and it aims to provide some guidance to researchers and streamline the identification process.
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Redes Neurales de la Computación / Frutas Idioma: En Revista: Sci Rep Año: 2024 Tipo del documento: Article País de afiliación: China

Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Redes Neurales de la Computación / Frutas Idioma: En Revista: Sci Rep Año: 2024 Tipo del documento: Article País de afiliación: China