Detalhe da pesquisa
1.
Antioxidant Activity of Foods and Natural Products.
Molecules
; 29(8)2024 Apr 17.
Artigo
em Inglês
| MEDLINE | ID: mdl-38675634
2.
Chemical and Bioactive Properties of Red Rice with Potential Pharmaceutical Use.
Molecules
; 29(10)2024 May 11.
Artigo
em Inglês
| MEDLINE | ID: mdl-38792127
3.
Pterospartum tridentatum Liqueur Using Spirits Aged with Almond Shells: Chemical Characterization and Phenolic Profile.
Molecules
; 28(11)2023 May 31.
Artigo
em Inglês
| MEDLINE | ID: mdl-37298931
4.
Valorization of Pumpkin Peel as a Source of Bioactive Compounds: Optimization of Heat- and Ultrasound-Assisted Extraction.
Molecules
; 28(7)2023 Apr 02.
Artigo
em Inglês
| MEDLINE | ID: mdl-37049931
5.
Biological Activity of Pumpkin Byproducts: Antimicrobial and Antioxidant Properties.
Molecules
; 27(23)2022 Nov 30.
Artigo
em Inglês
| MEDLINE | ID: mdl-36500462
6.
From Tradition to Health: Chemical and Bioactive Characterization of Five Traditional Plants.
Molecules
; 27(19)2022 Oct 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-36235035
7.
Chemical Composition and Bioactive Characterisation of Impatiens walleriana.
Molecules
; 26(5)2021 Mar 03.
Artigo
em Inglês
| MEDLINE | ID: mdl-33802535
8.
Bioactive and Nutritional Potential of Medicinal and Aromatic Plant (MAP) Seasoning Mixtures.
Molecules
; 26(6)2021 Mar 13.
Artigo
em Inglês
| MEDLINE | ID: mdl-33805649
9.
Phenolic Compounds and Bioactive Properties of Ruscus aculeatus L. (Asparagaceae): The Pharmacological Potential of an Underexploited Subshrub.
Molecules
; 26(7)2021 Mar 26.
Artigo
em Inglês
| MEDLINE | ID: mdl-33810432
10.
The Effect of Nitrogen Fertigation and Harvesting Time on Plant Growth and Chemical Composition of Centaurea raphanina subsp. mixta (DC.) Runemark.
Molecules
; 25(14)2020 Jul 11.
Artigo
em Inglês
| MEDLINE | ID: mdl-32664565
11.
Bioactive Properties and Phenolic Compound Profiles of Turnip-Rooted, Plain-Leafed and Curly-Leafed Parsley Cultivars.
Molecules
; 25(23)2020 Nov 28.
Artigo
em Inglês
| MEDLINE | ID: mdl-33260591
12.
Chemical Composition and Plant Growth of Centaurea raphanina subsp. mixta Plants Cultivated under Saline Conditions.
Molecules
; 25(9)2020 May 08.
Artigo
em Inglês
| MEDLINE | ID: mdl-32397258
13.
Infusions of Herbal Blends as Promising Sources of Phenolic Compounds and Bioactive Properties.
Molecules
; 25(9)2020 May 04.
Artigo
em Inglês
| MEDLINE | ID: mdl-32375427
14.
Phenolic Profile of Croton urucurana Baill. Leaves, Stems and Bark: Pairwise Influence of Drying Temperature and Extraction Solvent.
Molecules
; 25(9)2020 Apr 27.
Artigo
em Inglês
| MEDLINE | ID: mdl-32349340
15.
Chemical Composition, Nutritional Value, and Biological Evaluation of Tunisian Okra Pods (Abelmoschus esculentus L. Moench).
Molecules
; 25(20)2020 Oct 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-33076530
16.
Ultrasound and Microwave Assisted Extraction of Opuntia Fruit Peels Biocompounds: Optimization and Comparison Using RSM-CCD.
Molecules
; 24(19)2019 Oct 08.
Artigo
em Inglês
| MEDLINE | ID: mdl-31597259
17.
Phenolic Profile and Bioactive Properties of Carissa macrocarpa (Eckl.) A.DC.: An In Vitro Comparative Study between Leaves, Stems, and Flowers.
Molecules
; 24(9)2019 Apr 30.
Artigo
em Inglês
| MEDLINE | ID: mdl-31052298
18.
The Effects of Biostimulants, Biofertilizers and Water-Stress on Nutritional Value and Chemical Composition of Two Spinach Genotypes (Spinacia oleracea L.).
Molecules
; 24(24)2019 Dec 08.
Artigo
em Inglês
| MEDLINE | ID: mdl-31817970
19.
Amantagula Fruit (Carissa macrocarpa (Eckl.) A.DC.): Nutritional and Phytochemical Characterization.
Plant Foods Hum Nutr
; 74(1): 76-82, 2019 Mar.
Artigo
em Inglês
| MEDLINE | ID: mdl-30478775
20.
Phenolic Compounds and Bioactivity of Cytisus villosus Pourr.
Molecules
; 23(8)2018 Aug 10.
Artigo
em Inglês
| MEDLINE | ID: mdl-30103409