Detalhe da pesquisa
1.
PpMYB15 and PpMYBF1 Transcription Factors Are Involved in Regulating Flavonol Biosynthesis in Peach Fruit.
J Agric Food Chem
; 67(2): 644-652, 2019 Jan 16.
Artigo
em Inglês
| MEDLINE | ID: mdl-30525549