Detalhe da pesquisa
1.
The effect of bread making steps on the degradation of aflatoxins produced as a result of single inoculation with Aspergillus flavus and combined inoculation with Aspergillus flavus and Aspergillus ochraceus.
J Egypt Public Health Assoc
; 78(5-6): 373-86, 2003.
Artigo
em Inglês
| MEDLINE | ID: mdl-17219901