Detalhe da pesquisa
1.
Toxic Metamorphosis-How Changes from Lysosomal to Cytosolic pH Modify the Alpha-Synuclein Aggregation Pattern.
Biomacromolecules
; 21(12): 4673-4684, 2020 12 14.
Artigo
em Inglês
| MEDLINE | ID: mdl-32986422
2.
Measurement of length distribution of beta-lactoglobulin fibrils by multiwavelength analytical ultracentrifugation.
Eur Biophys J
; 49(8): 745-760, 2020 Dec.
Artigo
em Inglês
| MEDLINE | ID: mdl-32006057
3.
Dairy-Inspired Coatings for Bone Implants from Whey Protein Isolate-Derived Self-Assembled Fibrils.
Int J Mol Sci
; 21(15)2020 Aug 03.
Artigo
em Inglês
| MEDLINE | ID: mdl-32756331
4.
Enhancement of Biomimetic Enzymatic Mineralization of Gellan Gum Polysaccharide Hydrogels by Plant-Derived Gallotannins.
Int J Mol Sci
; 21(7)2020 Mar 27.
Artigo
em Inglês
| MEDLINE | ID: mdl-32230810
5.
Whey Protein Complexes with Green Tea Polyphenols: Antimicrobial, Osteoblast-Stimulatory, and Antioxidant Activities.
Cells Tissues Organs
; 206(1-2): 106-118, 2018.
Artigo
em Inglês
| MEDLINE | ID: mdl-30677765
6.
Application of whey protein isolate in bone regeneration: Effects on growth and osteogenic differentiation of bone-forming cells.
J Dairy Sci
; 101(1): 28-36, 2018 Jan.
Artigo
em Inglês
| MEDLINE | ID: mdl-29128214
7.
Ultrafast dynamics of UV-excited trans- and cis-ferulic acid in aqueous solutions.
Phys Chem Chem Phys
; 19(45): 30683-30694, 2017 Nov 22.
Artigo
em Inglês
| MEDLINE | ID: mdl-29119980
8.
Differences in heat stability and ligand binding among ß-lactoglobulin genetic variants A, B and C using (1)H NMR and fluorescence quenching.
Biochim Biophys Acta
; 1844(6): 1083-93, 2014 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-24590114
9.
Differences in binding behavior of (-)-epigallocatechin gallate to ß-lactoglobulin heterodimers (AB) compared to homodimers (A) and (B).
J Mol Recognit
; 28(11): 656-66, 2015 Nov.
Artigo
em Inglês
| MEDLINE | ID: mdl-26038095
10.
Lipid oxidation induced protein scission in an oleogel as a model food.
Food Chem
; 415: 135357, 2023 Jul 30.
Artigo
em Inglês
| MEDLINE | ID: mdl-36842373
11.
Trends and prospects in dairy protein replacement in yogurt and cheese.
Heliyon
; 9(6): e16974, 2023 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-37346362
12.
Engineering artificial casein micelles for future food: Is casein phosphorylation necessary?
Food Res Int
; 173(Pt 1): 113315, 2023 11.
Artigo
em Inglês
| MEDLINE | ID: mdl-37803629
13.
Unraveling the effects of low protein-phenol binding affinity on the structural properties of beta-lactoglobulin.
Food Chem
; 426: 136496, 2023 Nov 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-37331143
14.
Amyloid-like aggregation of recombinant ß-lactoglobulin at pH 3.5 and 7.0: Is disulfide bond removal the key to fibrillation?
Int J Biol Macromol
; 242(Pt 2): 124855, 2023 Jul 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-37187417
15.
Functionality of Ingredients and Additives in Plant-Based Meat Analogues.
Foods
; 10(3)2021 Mar 12.
Artigo
em Inglês
| MEDLINE | ID: mdl-33809143
16.
Alternatives to Meat and Dairy.
Annu Rev Food Sci Technol
; 12: 29-50, 2021 03 25.
Artigo
em Inglês
| MEDLINE | ID: mdl-33400559
17.
Protein acidification and hydrolysis by pepsin ensure efficient trypsin-catalyzed hydrolysis.
Food Funct
; 12(10): 4570-4581, 2021 May 21.
Artigo
em Inglês
| MEDLINE | ID: mdl-33908536
18.
Removal of phenolic compounds from de-oiled sunflower kernels by aqueous ethanol washing.
Food Chem
; 362: 130204, 2021 Nov 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-34091162
19.
Characteristics of Soy Protein Prepared Using an Aqueous Ethanol Washing Process.
Foods
; 10(9)2021 Sep 18.
Artigo
em Inglês
| MEDLINE | ID: mdl-34574332
20.
Changes in Protein Fluorescence in a Lipid-Protein Co-oxidizing Oleogel.
J Agric Food Chem
; 68(39): 10865-10874, 2020 Sep 30.
Artigo
em Inglês
| MEDLINE | ID: mdl-32865997