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1.
Environ Technol ; : 1-13, 2024 Jan 29.
Artigo em Inglês | MEDLINE | ID: mdl-38286139

RESUMO

The volatile fatty acids (VFAs) productions, as well as particulate organics decomposition, soluble chemical oxygen demand (SCOD) yield, and the VFAs production pathways from mesophilic and thermophilic anaerobic fermentation in waste activated sludge were investigated. Batch experiments showed that the decomposition rate of volatile suspended solids (VSS), particulate carbohydrate (P-C) and particulate protein (P-P) followed the first-order kinetic model at different temperatures. However, the intermediates, accumulated in the process of protein or carbohydrate digestion had a more significant inhibitory effect on the production of VFAs during the mesophilic anaerobic acidification process. The production of VFAs by thermophilic anaerobic fermentation is 2086.05 mg COD/L, which is about twice the production under mesophilic conditions. Among them, the concentration and proportion of high molecular weight organic acids such as isobutyric acid (320.29 mgCOD/L) and isovaleric acid (745.75 mgCOD/L) are relatively high. Then 13C stable isotope labelling experiment demonstrated that, the decomposition of carbohydrates yields 77% acetic acid and 86% butyric acid, while protein breakdown produces 85% propionic acid and 99% valeric acid. This confirms that carbohydrates are more favourable for the formation of even-carbon organic acids, while proteins tend to yield odd-carbon organic acids. Additionally, this helps refine the pathway for valeric acid formation during anaerobic acidogenesis.

2.
J Food Sci ; 89(7): 4136-4147, 2024 Jul.
Artigo em Inglês | MEDLINE | ID: mdl-38778561

RESUMO

Pear residue, a byproduct of pear juice extraction, is rich in soluble sugar, vitamins, minerals, and cellulose. This study utilized Monascus anka in liquid fermentation to extract dietary fiber (DF) from pear residue, and the structural and functional characteristics of the DF were analyzed. Soluble DF (SDF) content was increased from 7.9/100 g to 12.6 g/100 g, with a reduction of average particle size from 532.4 to 383.0 nm by fermenting with M. anka. Scanning electron microscopy and infrared spectroscopic analysis revealed more porous and looser structures in Monascus pear residue DF (MPDF). Water-, oil-holding, and swelling capacities of MPDF were also enhanced. UV-visible spectral analysis showed that the yield of yellow pigment in Monascus pear residue fermentation broth (MPFB) was slightly higher than that in the Monascus blank control fermentation broth. The citrinin content in MPFB and M. anka seed broth was 0.90 and 0.98 ug/mL, respectively. Therefore, liquid fermentation with M. anka improved the structural and functional properties of MPDF, suggesting its potential as a functional ingredient in food.


Assuntos
Fibras na Dieta , Fermentação , Monascus , Pyrus , Monascus/metabolismo , Monascus/química , Fibras na Dieta/análise , Pyrus/química , Pigmentos Biológicos/análise , Citrinina/análise , Frutas/química , Microscopia Eletrônica de Varredura , Tamanho da Partícula
3.
Materials (Basel) ; 17(2)2024 Jan 05.
Artigo em Inglês | MEDLINE | ID: mdl-38255453

RESUMO

A large alpine meadow in a seasonal permafrost zone exists in the west of Sichuan, which belongs to a part of the Qinghai-Tibet Plateau, China. Due to the extreme climates and repeated freeze-thaw cycling, resulting in a diminishment in soil shear strength, disasters occur frequently. Plant roots increase the complexity of the soil freeze-thaw strength problem. This study applied the freeze-thaw cycle and direct shear tests to investigate the change in the shear strength of root-soil composite under freeze-thaw cycles. This study examined how freeze-thaw cycles and initial moisture content affect the shear strength of two sorts of soil: uncovered soil and root-soil composite. By analyzing the test information, the analysts created numerical conditions to foresee the shear quality of both sorts of soil under shifting freeze-thaw times and starting moisture levels. The results showed that: (1) Compared to the bare soil, the root-soil composite was less affected by freeze-thaw cycles in the early stage, and the shear strength of both sorts of soil was stabilized after 3-5 freeze-thaw cycles. (2) The cohesion of bare soil decreased more than that of root-soil composite with increasing moisture content. However, freeze-thaw cycles primarily influence soil cohesion more than the internal friction angle. The cohesion modification leads to changes in shear quality for both uncovered soil and root-soil composite. (3) The fitting equations obtained via experiments were used to simulate direct shear tests. The numerical results are compared with the experimental data. The difference in the soil cohesion and root-soil composite cohesion between the experiment data and the simulated result is 8.2% and 17.2%, respectively, which indicates the feasibility of the fitting equations applied to the numerical simulation of the soil and root-soil composite under the freeze-thaw process. The findings give potential applications on engineering and disaster prevention in alpine regions.

4.
Anal Chim Acta ; 1301: 342475, 2024 May 01.
Artigo em Inglês | MEDLINE | ID: mdl-38553128

RESUMO

BACKGROUND: Quinolones (QNs) widely exist in the environment due to their wide range of applications and poor metabolic properties, resulting in the generation and spread of resistance genes, posing a potential threat to human health. Traditional analytical methods cannot detect all broad ranges of QNs simultaneously. The development of facile, efficient and reliable method for quantification and assessment of the total QNs is a long-lasting challenge. RESULTS: We hereby provide a simple, sensitive and instantaneous group-targeting biosensor for the detection of total QNs in environmental water samples. The biosensor is based on a group-specific antibodies with high affinity against QNs. Fluorescent labeled antibodies bound to the coated antigen modified on the surface of the transducer, and excited by the evanescent waves. The detected fluorescent signal is inversely proportional to the QNs concentration. This biosensor exhibited excellent performance with detection limits lower than 0.15 µg L-1 for all five QNs variants, and even lower than 0.075 µg L-1 for ciprofloxacin (CIP) and ofloxacin (OFL). Environmental water samples can be detected after simple pretreatment, and all detection steps can be completed in 10 min. The transducer has a high regenerative capacity and shows no significant signal degradation after two hundred detection cycles. The recoveries of QNs in a variety of wastewater range from 105 to 119%, confirming its application potential in the measurement of total QNs in reality. SIGNIFICANCE: The biosensor can realize rapid and sensitive detection of total QNs in water samples by simple pretreatment, which overcomes the disadvantage of the traditional methods that require complex pretreatment and time-consuming, and pave the groundwork for expansive development centered around this technology.


Assuntos
Técnicas Biossensoriais , Quinolonas , Humanos , Ciprofloxacina , Ofloxacino , Água
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