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1.
Meat Sci ; 123: 192-197, 2017 Jan.
Artigo em Inglês | MEDLINE | ID: mdl-27750086

RESUMO

This study evaluated the effects of growth rate during post-weaning growing phase on carcass traits and beef quality. Thirty-four Nellore young bulls were randomly assigned to one of three treatments: LOW, MEDIUM or HIGH growth rate during post-weaning growing phase followed by high growth rate in the finishing phase. The growth rate affected (P<0.05) all carcass traits evaluated at the end of post-weaning growing phase, except ultimate pH. Carcass dressing was greatest (P<0.05) for the HIGH growth rate group in both phases. Beef from the HIGH group exhibited the greatest (P<0.05) sarcomere length and a* and b* colour values at the end of post-weaning growing phase. However, post-weaning growth rate did not affected (P>0.05) collagen content and solubility, myofibrillar fragmentation index and Warner-Bratzler shear force. Our data suggest that a low post-weaning growth rate produces lighter and leaner carcasses, but it does not affect meat quality traits in Nellore young bulls.


Assuntos
Bovinos/crescimento & desenvolvimento , Músculo Esquelético/química , Carne Vermelha , Desmame , Matadouros , Tecido Adiposo/química , Ração Animal/análise , Animais , Animais Recém-Nascidos , Colágeno/análise , Cor , Dieta/veterinária , Gorduras na Dieta/análise , Qualidade dos Alimentos , Masculino , Miofibrilas/metabolismo , Fenótipo , Paladar
2.
PLoS One ; 10(10): e0139943, 2015.
Artigo em Inglês | MEDLINE | ID: mdl-26436893

RESUMO

Studies have shown that intramuscular adipogenesis and fibrogenesis may concomitantly occur in skeletal muscle of beef cattle. Thus, we hypothesized that the discrepancy of intramuscular fat content in beef from Nellore and Angus was associated with differences in intramuscular adipogenesis and fibrogenesis during the finishing phase. To test our hypothesis, longissimus muscle samples of Nellore (n = 6; BW = 372.5 ± 37.3 kg) and Angus (n = 6; BW = 382.8 ± 23.9 kg) cattle were collected for analysis of gene and protein expression, and quantification of intramuscular fat and collagen. Least-squares means were estimated for the effect of Breed and differences were considered at P ≤ 0.05. A greater intramuscular fat content was observed in skeletal muscle of Angus compared to Nellore cattle (P≤0.05). No differences were observed for mRNA expression of lipogenic and lipolytic markers ACC, FAS, FABP4, SERBP-1, CPT-2, LPL, and ACOX (P > 0.05) in skeletal muscle of Nellore and Angus cattle. Similarly, no differences were observed in mRNA expression of adipogenic markers Zfp423, PPARγ, and C/EBPα (P>0.05) However, a greater PPARγ protein content was observed in skeletal muscle of Angus compared to Nellore cattle (P≤0.05). A greater abundance of adipo/fibrogenic cells, evaluated by the PDGFRα content, was observed in skeletal muscle of Angus than Nellore cattle (P≤0.05). No differences in fibrogenesis were observed in skeletal muscle of Angus and Nellore cattle, which is in accordance with the lack of differences in intramuscular collagen content in beef from both breeds (P>0.05). These findings demonstrate that difference in intramuscular fat content is associated with a slightly enhanced adipogenesis in skeletal muscle of Angus compared to Nellore cattle, while no difference in fibrogenesis.


Assuntos
Adipogenia/fisiologia , Tecido Adiposo/metabolismo , Colágeno/metabolismo , Músculo Esquelético/metabolismo , Acetil-CoA Carboxilase/metabolismo , Animais , Proteína alfa Estimuladora de Ligação a CCAAT/metabolismo , Bovinos , PPAR gama/metabolismo , Especificidade da Espécie , Receptor fas/metabolismo
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