An evaluation of Brix refractometry instruments for measurement of colostrum quality in dairy cattle.

Acquisition of high quality colostrum is an important factor influencing neonatal calf health. Many methods have been used to assess the Ig concentration of colostrum; however, improved, validated evaluation tools are needed. The aims of this study were to evaluate both optical and digital Brix refractometer instruments for the measurement of Ig concentration of colostrum as compared with the gold standard radial immunodiffusion assay laboratory assessment and to determine the correlation between Ig measurements taken from fresh and frozen colostrum samples for both Brix refractometer instruments. This research was completed using 288 colostrum samples from 3 different farms. It was concluded that the optical and digital Brix refractometers were highly correlated for both fresh and frozen samples (r=0.98 and r=0.97, respectively). Correlation between both refractometer instruments for fresh and frozen samples and the gold standard radial immunodiffusion assay were determined to be very similar, with a correlation coefficient between 0.71 and 0.74. Both instruments exhibited excellent test characteristics, indicating an appropriate cut-off point of 22% Brix score for the identification of good quality colostrum.

Relationship between body condition scores and milk yield in a large dairy herd of high yielding Holstein cows.

This study investigated the relationship between body condition and milk yield of dairy cows. Holstein cows (n = 779) on a commercial dairy farm were scored for body condition weekly beginning at dry-off and continuing until 120 d of lactation. Multiple linear regression and principal component analysis were used to characterize relationships. Mean body condition scores were 2.77 and 2.66 at dry-off and parturition, respectively. Principal component analysis was used to reduce the collinearity among independent variables, to calculate new parameter estimates, and to rank the relationship of each variable with milk yield. Results indicated that change in body condition during the dry period was ranked first, followed by lactation number, and then body condition score at dry-off for multiparous cows. A one-point increase in body condition score between dry-off and parturition was associated with 545.5 kg more milk in the first 120 d of lactation. Each additional point of body condition at dry-off was associated with 300 kg less milk at 120 d of lactation. Results suggested that cows that gained condition during the dry period yielded more milk in the first 120 d of lactation and had an accelerated rate of increase in milk yield. The results of this study indicate that body condition score is an important tool for monitoring dairy herds.

Relationship between body condition scores and conception at first artificial insemination in a large dairy herd of high yielding Holstein cows.

This study investigated the relationship between changes in body condition during the dry period and early lactation and conception to first postpartum AI. Holstein cows (n = 720) on a commercial dairy farm were scored weekly for body condition beginning at dry-off and continuing until first AI. Occurrence of postpartum diseases was recorded. A multiple logistic regression model was a significant predictor of the success or failure of conception for multiparous cows, but not for primiparous cows. Principal component analysis reduced collinearity among independent variables and allowed the variables to be ranked based on their contribution to the interval from first AI to conception. The top three ranking variables were lactation number, milk yield at 120 d of lactation, and change in body condition score between parturition and wk 4 of lactation. Increased milk yield at 120 d of lactation was associated with an increased likelihood of conception, and decreased body condition during the 1st mo of lactation was associated with a decreased likelihood of conception. Health problems were less associated with conception than were body condition or milk yield in this herd. Body condition during the dry period and during the first 30 d of lactation is an important tool to identify cows at risk for failure to conceive at first AI.

Validation of body condition scores with ultrasound measurements of subcutaneous fat of dairy cows.

This research validated body condition scores with ultrasound measurements of subcutaneous fat. Fifty Holstein cows were evaluated during three sessions in 1993. Cows scored during each session were divided into three groups of 15 or 20 cows. Body condition scores were assigned by one trained individual, utilizing a five-point (1 = thin to 5 = fat) visual scoring technique. Cows were scored to the nearest quarter point. Ultrasound measurements of subcutaneous fat were obtained by another individual at the lumbar, thurl, and tailhead areas of both sides of the cow. Body condition scores and ultrasound measurements were collected on the same day, but obtained independently. Correlations between ultrasound measurements ranged from .36 to .86. Regression models were developed to validate the body condition scoring technique across the three cow groups. Group number and different combinations of ultrasound measurements were independent variables, and body condition score was the dependent variable. Ultrasound measurements were significantly associated with body condition scores. The coefficients of determination for the models ranged from .36 to .65, depending on which ultrasound measurements were included in the model. These results suggest that the body condition scoring technique used in this study was as valid as ultrasound techniques for measurement of subcutaneous fat.

Nutrient requirements versus supply in the dairy cow: strategies to account for variability.

Dairy producers must overcome substantial challenges to achieve milk outputs > 14,000 kg of milk/yr per cow within the next decade. To obtain high productivity, a more complete comprehension of the dynamics of metabolism, nutrient utilization, and nutrient absorption will enable better prediction of the efficiency of utilization of these nutrients. A better understanding of the dynamics of rumen function and a more accurate prediction of nutrient flow from the rumen are necessary. Grouping strategy and group feeding behavior influence cow productivity and farm profitability. Understanding of the variance of individual cow responses to management practice is critical. Feeding system design and management and diet formulation techniques need to be developed that recognize the dynamic nature of cow physiology and the variability in feedstuffs and cow requirements. These concepts need to be integrated into total farm management and require the use of new computer modeling technologies.

Effects of diet and bovine somatotropin on heifer growth and mammary development.

Forty Holstein heifers [body weight (BW) = 126 kg] were blocked by BW into groups of 4, and, within each block, heifers were randomly assigned to one of four treatments. Twenty heifers had ad libitum access to a diet formulated to produce a BW gain of 0.8 kg/d (control diet), and 20 heifers had ad libitum access to a diet formulated to produce a BW gain of 1.2 kg/d. (high diet). Half of the heifers fed each diet were injected daily with bovine somatotropin (bST; 25 micrograms/ kg of BW). The high diet increased daily BW gain as well as body condition score. Injection of bST also increased daily BW gain, but did not affect body condition score. The high diet reduced age at puberty by 58 d, but did not affect BW, withers height at puberty, or pelvic area at slaughter. Injection of bST had no effect on age at puberty, but increased BW, withers height at puberty, and pelvic area at slaughter. The high diet did not affect mammary parenchymal DNA, RNA, or the ratio of RNA to DNA. The injection of bST increased mammary parenchymal DNA, RNA, and the ratio of RNA to DNA. The high diet was more cost effective for rearing dairy heifers from 120 d of age to potential breeding size (> or = 363 kg of BW and postpubertal) than was the control diet. In conclusion, the high protein, high energy diet increased growth rate without detrimental effects on mammary development. Injection of bST increased BW, skeletal size, and mammary development.