Detalhe da pesquisa
1.
Isolation, Identification, and Screening of Lactic Acid Bacteria with Probiotic Potential in Silage of Different Species of Forage Plants, Cocoa Beans, and Artisanal Salami.
Probiotics Antimicrob Proteins
; 13(1): 173-186, 2021 02.
Artigo
em Inglês
| MEDLINE | ID: mdl-32601953