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1.
Molecules ; 24(23)2019 Dec 02.
Artigo em Inglês | MEDLINE | ID: mdl-31810277

RESUMO

This study aimed to determine the effect of applying stimulatory agents to liquid cultured Inonotus obliquus on the simultaneous accumulation of exo-polysaccharides (EPS) and their monosaccharide composition. Different stimulatory agents (VB6, VB1, betulin and birch extract) were investigated for their effects on active exo-polysaccharides by submerged fermentation of I. obliquus. The mycelial biomass, reducing sugar content, EPS yield and α-glucosidase inhibition rate were determined, and the EPS obtained was analyzed for monosaccharide composition. The results showed that the addition of all the four stimulatory agents could significantly increase the inhibitory activity against α-glucosidase of EPS than the control, whereas EPS from 4 µg/mL VB1-containing medium had the best effect with an estimated IC50 value 24.34 µg/mL. Among the four stimulatory agents, VB6 gave maximum production of mycelial biomass and EPS at the concentration of 4 µg/mL with a increase of 50.79% and 114.46%, respectively. In addition, betulin had a significant effect on increasing the EPS yield and activity, and birch extract had a significantly stimulatory effect on the mycelial growth and the polysaccharides activity, only slightly worse than VB6 and VB1. Moreover, the addition of different stimulatory agents changed the monosaccharide composition of polysaccharides, which had a correlation with polysaccharide activity.


Assuntos
Basidiomycota/química , Basidiomycota/metabolismo , Fermentação , Polissacarídeos Fúngicos/química , Polissacarídeos Fúngicos/farmacologia , Hipoglicemiantes/química , Hipoglicemiantes/farmacologia , Basidiomycota/efeitos dos fármacos , Betula/química , Biomassa , Triterpenos/farmacologia , Vitamina B 6/farmacologia
2.
Molecules ; 23(12)2018 Dec 10.
Artigo em Inglês | MEDLINE | ID: mdl-30544731

RESUMO

Polysaccharides from the fungus Inonotus obliquus have been found to be biologically active. In this study, we carried out a preliminary characterisation and assessment of the hypoglycaemic activities of the polysaccharides (IOEP) from Inonotus obliquus obtained by liquid fermentation. Two polysaccharides, IOEP1 and IOEP2, were isolated from IOEP. IOEP1, with a molecular weight of 20 KDa, was mainly composed of galatose and mannose, while IOEP2, with a molecular weight of 200 KDa, was mainly composed of arabinose. Fourier-transform infrared analysis showed that both IOEP1 and IOEP2 were pyran-type polysaccharides. ¹H-NMR spectra showed that the glycosidic bonds of IOEP1 and IOEP2 were both α-type and ß-type. In addition, IOEP1 and IOEP2 strongly increased the glucose consumption of HepG2 cells and insulin-resistant HepG2 cells in vitro. These findings provide a theoretical basis that IOEP1 and IOEP2 might be suitable as anti-diabetes agents in functional foods and natural drugs.


Assuntos
Agaricales/crescimento & desenvolvimento , Polissacarídeos Fúngicos/isolamento & purificação , Hipoglicemiantes/isolamento & purificação , Agaricales/metabolismo , Arabinose/química , Fermentação , Polissacarídeos Fúngicos/química , Polissacarídeos Fúngicos/farmacologia , Galactose/química , Células Hep G2 , Humanos , Hipoglicemiantes/química , Hipoglicemiantes/farmacologia , Resistência à Insulina , Manose/química , Peso Molecular , Espectroscopia de Infravermelho com Transformada de Fourier
3.
Molecules ; 23(8)2018 Aug 04.
Artigo em Inglês | MEDLINE | ID: mdl-30081555

RESUMO

In the present study, two polysaccharides (HIOP1-S and HIOP2-S) were isolated and purified from Inonotus obliquus using DEAE-52 cellulose and Sephadex G-100 column chromatography. The structural characterization and in vitro and in vivo hypoglycaemic activities of these molecules were investigated. HPLC analysis HIOP1-S was a heterpolysaccharide with glucose and galactose as the main compontent monosaccharides (50.247%, molar percentages). However, HIOP2-S was a heterpolysaccharide with glucose as the main monosaccharide (49.881%, molar percentages). The average molecular weights of HIOP1-S and HIOP2-S were 13.6 KDa and 15.2 KDa, respectively. The ß-type glycosidic bond in HIOP1-S and HIOP2-S was determined using infrared analysis. ¹H-NMR spectra indicated that HIOP2-S contains the ß-configuration glycosidic bond, and the glycoside bonds of HIOP1-S are both α-type and ß-type. The ultraviolet scanning showed that both HIOP1-S and HIOP2-S contained a certain amount of binding protein. Congo red test showed that HIOP1-S and HIOP2-S could form a regular ordered triple helix structure in the neutral and weakly alkaline range. HIOP1-S and HIOP2-S showed strong α-glucosidase inhibitory activities and increased the glucose consumption of HepG2 cells. In addition, Streptozotocin (STZ)-induced hyperglycaemic mice were used to evaluate the antihyperglycaemic effects of HIOP1-S and HIOP2-S in vivo. The results showed that HIOP2-S had antihyperglycaemic effects. Taken together, these results suggest that HIOP1-S and HIOP2-S have potential anti-diabetic effects.


Assuntos
Basidiomycota/química , Hiperglicemia/tratamento farmacológico , Hipoglicemiantes/química , Hipoglicemiantes/farmacologia , Polissacarídeos/química , Polissacarídeos/farmacologia , Animais , Cromatografia Líquida de Alta Pressão , Ativação Enzimática/efeitos dos fármacos , Células Hep G2 , Humanos , Hipoglicemiantes/uso terapêutico , Espectroscopia de Ressonância Magnética , Camundongos , Polissacarídeos/uso terapêutico , alfa-Glucosidases/metabolismo
4.
Molecules ; 23(6)2018 May 29.
Artigo em Inglês | MEDLINE | ID: mdl-29843481

RESUMO

A two-step pretreatment using NaOH and ozone was performed to improve the enzymatic hydrolysis, compositions and structural characteristics of corn stover. Comparison between the unpretreated and pretreated corn stover was also made to illustrate the mechanism of the combined pretreatment. A pretreatment with 2% (w/w) NaOH at 80 °C for 2 h followed by ozone treatment for 25 min with an initial pH 9 was found to be the optimal procedure and the maximum efficiency (91.73%) of cellulose enzymatic hydrolysis was achieved. Furthermore, microscopic observation of changes in the surface structure of the samples showed that holes were formed and lignin and hemicellulose were partially dissolved and removed. X-ray Diffraction (XRD), Fourier Transform Infrared Spectroscopy (FTIR) and Cross-Polarization Magic Angle Spinning Carbon-13 Nuclear Magnetic Resonance (CP/MAS 13C-NMR) were also used to characterize the chemical structural changes after the combined pretreatment. The results were as follows: part of the cellulose I structure was destroyed and then reformed into cellulose III, the cellulose crystal indices were also changed; a wider space between the crystal layer was observed; disruption of hydrogen bonds in cellulose and disruption of ester bonds in hemicellulose; cleavage of bonds linkage in lignin-carbohydrate complexes; removal of methoxy in lignin and hemicellulose. As a result, all these changes effectively reduced recalcitrance of corn stover and promoted subsequent enzymatic hydrolysis of cellulose.


Assuntos
Celulase/química , Celulose/química , Ozônio/química , Hidróxido de Sódio/química , Zea mays/química , beta-Glucosidase/química , Biomassa , Concentração de Íons de Hidrogênio , Hidrólise , Cinética , Caules de Planta/química
5.
Molecules ; 23(6)2018 06 20.
Artigo em Inglês | MEDLINE | ID: mdl-29925811

RESUMO

In this experiment, corn stover was treated with optimal combined pretreatment conditions: 2% NaOH at 80 °C treated 2 h combined with initial pH 9 at the ozone concentration of 78 mg/mL treated 25 min. The effect of lignin removal rate on the enzymatic hydrolysis degree of cellulose during the treatment process was studied. At the same time, the lignin in the optimal pretreated corn stover was separated and extracted by enzymatic acidolysis, and its structure and connection were characterized. The results showed that the alkali combined with ozone pretreatment improved the enzymatic hydrolysis degree of the cellulose while exfoliating and degrading the macromolecular lignin into small molecules. The stable crosslink structure of the lignin-cellulose-hemicellulose was destroyed, and the lignocellulosic structure changed in favor of the enzymatic hydrolysis of the cellulose.


Assuntos
Álcalis/química , Celulose/metabolismo , Glucosidases/metabolismo , Lignina/metabolismo , Ozônio/química , Zea mays/enzimologia , Biodegradação Ambiental , Catálise , Celulose/química , Hidrólise , Cinética , Lignina/isolamento & purificação , Permeabilidade , Temperatura
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