Detalhe da pesquisa
1.
Intake of individual fatty acids and risk of prostate cancer in the European prospective investigation into cancer and nutrition.
Int J Cancer
; 146(1): 44-57, 2020 01 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-30807653
2.
Coffee and tea consumption and risk of prostate cancer in the European Prospective Investigation into Cancer and Nutrition.
Int J Cancer
; 144(2): 240-250, 2019 01 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-29943826
3.
Coffee and tea drinking in relation to the risk of differentiated thyroid carcinoma: results from the European Prospective Investigation into Cancer and Nutrition (EPIC) study.
Eur J Nutr
; 58(8): 3303-3312, 2019 Dec.
Artigo
em Inglês
| MEDLINE | ID: mdl-30535794
4.
Circulating isoflavone and lignan concentrations and prostate cancer risk: a meta-analysis of individual participant data from seven prospective studies including 2,828 cases and 5,593 controls.
Int J Cancer
; 143(11): 2677-2686, 2018 12 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-29971774
5.
A Western dietary pattern is prospectively associated with cardio-metabolic traits and incidence of the metabolic syndrome.
Br J Nutr
; 119(10): 1168-1176, 2018 05.
Artigo
em Inglês
| MEDLINE | ID: mdl-29759108
6.
Plasma enterolactone and risk of prostate cancer in middle-aged Swedish men.
Eur J Nutr
; 57(7): 2595-2606, 2018 Oct.
Artigo
em Inglês
| MEDLINE | ID: mdl-28884432
7.
Coffee Drinking and Mortality in 10 European Countries: A Multinational Cohort Study.
Ann Intern Med
; 167(4): 236-247, 2017 Aug 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-28693038
8.
Type 2 diabetes, adiposity and cancer morbidity and mortality risk taking into account competing risk of noncancer deaths in a prospective cohort setting.
Int J Cancer
; 141(6): 1170-1180, 2017 09 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-28593629
9.
Coffee and tea consumption and risk of pre- and postmenopausal breast cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort study.
Breast Cancer Res
; 17: 15, 2015 Jan 31.
Artigo
em Inglês
| MEDLINE | ID: mdl-25637171
10.
Total, caffeinated and decaffeinated coffee and tea intake and gastric cancer risk: results from the EPIC cohort study.
Int J Cancer
; 136(6): E720-30, 2015 Mar 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-25236393
11.
Coffee, tea and decaffeinated coffee in relation to hepatocellular carcinoma in a European population: multicentre, prospective cohort study.
Int J Cancer
; 136(8): 1899-908, 2015 Apr 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-25219573
12.
Tea and coffee consumption and risk of esophageal cancer: the European prospective investigation into cancer and nutrition study.
Int J Cancer
; 135(6): 1470-9, 2014 Sep 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-24535727
13.
Coffee and tea consumption, genotype-based CYP1A2 and NAT2 activity and colorectal cancer risk-results from the EPIC cohort study.
Int J Cancer
; 135(2): 401-12, 2014 Jul 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-24318358
14.
TCF7L2 type 2 diabetes risk variant, lifestyle factors, and incidence of prostate cancer.
Prostate
; 74(12): 1161-70, 2014 Sep.
Artigo
em Inglês
| MEDLINE | ID: mdl-24961829
15.
Intake of coffee, decaffeinated coffee, or tea does not affect risk for pancreatic cancer: results from the European Prospective Investigation into Nutrition and Cancer Study.
Clin Gastroenterol Hepatol
; 11(11): 1486-92, 2013 Nov.
Artigo
em Inglês
| MEDLINE | ID: mdl-23756220
16.
Dietary flavonoid and lignan intake and breast cancer risk according to menopause and hormone receptor status in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study.
Breast Cancer Res Treat
; 139(1): 163-76, 2013 May.
Artigo
em Inglês
| MEDLINE | ID: mdl-23572295
17.
Differences in dietary intakes, food sources and determinants of total flavonoids between Mediterranean and non-Mediterranean countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) study.
Br J Nutr
; 109(8): 1498-507, 2013 Apr 28.
Artigo
em Inglês
| MEDLINE | ID: mdl-22980437
18.
Dietary intakes and food sources of phenolic acids in the European Prospective Investigation into Cancer and Nutrition (EPIC) study.
Br J Nutr
; 110(8): 1500-11, 2013 Oct.
Artigo
em Inglês
| MEDLINE | ID: mdl-23507418
19.
Scoring models of a diet quality index and the predictive capability of mortality in a population-based cohort of Swedish men and women.
Public Health Nutr
; 16(3): 468-78, 2013 Mar.
Artigo
em Inglês
| MEDLINE | ID: mdl-22643161
20.
Dietary total antioxidant capacity and gastric cancer risk in the European prospective investigation into cancer and nutrition study.
Int J Cancer
; 131(4): E544-54, 2012 Aug 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-22072493