Detalhe da pesquisa
1.
[Study on the reorganization of standards related to food contact ceramics and porcelains].
Wei Sheng Yan Jiu
; 43(4): 637-41, 2014 Jul.
Artigo
em Zh
| MEDLINE | ID: mdl-25199296
2.
A 2 µm Wavelength Band Low-Loss Spot Size Converter Based on Trident Structure on the SOI Platform.
Micromachines (Basel)
; 15(4)2024 Apr 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-38675341
3.
[Study on melamine migration rules in products of tripolycyanamide for food packaging].
Wei Sheng Yan Jiu
; 42(3): 483-5, 490, 2013 May.
Artigo
em Zh
| MEDLINE | ID: mdl-23805532
4.
[Overview and analysis of food chemical contaminant monitoring in 2000-2009 in China].
Wei Sheng Yan Jiu
; 41(2): 204-8, 2012 Mar.
Artigo
em Zh
| MEDLINE | ID: mdl-22611926
5.
[Foodborne disease outbreaks in 2006 report of the National Foodborne Disease Surveillance Network, China].
Wei Sheng Yan Jiu
; 39(3): 331-4, 2010 May.
Artigo
em Zh
| MEDLINE | ID: mdl-20568464
6.
Assessment on dietary melamine exposure from tainted infant formula.
Biomed Environ Sci
; 22(2): 100-3, 2009 Apr.
Artigo
em Inglês
| MEDLINE | ID: mdl-19618685
7.
Study on migration of melamine from food packaging materials on markets.
Biomed Environ Sci
; 22(2): 104-8, 2009 Apr.
Artigo
em Inglês
| MEDLINE | ID: mdl-19618686
8.
[Study on the determination method of the astragaloside IV in health food].
Wei Sheng Yan Jiu
; 38(2): 203-6, 2009 Mar.
Artigo
em Zh
| MEDLINE | ID: mdl-19408667
9.
[Study on maximum fortification level of calcium in food].
Wei Sheng Yan Jiu
; 38(5): 562-4, 567, 2009 Sep.
Artigo
em Zh
| MEDLINE | ID: mdl-19877515
10.
[Study on development of the principles for determination and evaluation of antimicrobial effectiveness of food preservatives].
Wei Sheng Yan Jiu
; 38(6): 657-61, 2009 Nov.
Artigo
em Zh
| MEDLINE | ID: mdl-20047216
11.
[National continuous monitoring on the content of lead in preserved eggs from 2000 to 2006].
Zhonghua Yu Fang Yi Xue Za Zhi
; 42(5): 304-6, 2008 May.
Artigo
em Zh
| MEDLINE | ID: mdl-18844076
12.
[Determination of bisphenol A and alkyl phenols in canned food with high performance liquid chromatography--fluorescence].
Zhonghua Yu Fang Yi Xue Za Zhi
; 41(6): 449-52, 2007 Nov.
Artigo
em Zh
| MEDLINE | ID: mdl-18399122
13.
[Study on national active monitoring for food borne pathogens and antimicrobial resistance in China 2001].
Wei Sheng Yan Jiu
; 33(1): 49-54, 2004 Jan.
Artigo
em Zh
| MEDLINE | ID: mdl-15098478
14.
[Survey on the cadmium levels in fish, crustaceans and bivalve mollusks in China of 2002].
Wei Sheng Yan Jiu
; 33(4): 473-4, 2004 Jul.
Artigo
em Zh
| MEDLINE | ID: mdl-15461281
15.
[Study on the determination of chloramphenicol residues in muscles and viscera of the livestock and poultry and in the shrimp].
Wei Sheng Yan Jiu
; 33(2): 198-201, 2004 Mar.
Artigo
em Zh
| MEDLINE | ID: mdl-15209005
16.
[Study on food contaminants monitoring in China during 2000-2001].
Wei Sheng Yan Jiu
; 32(4): 322-6, 2003 Jul.
Artigo
em Zh
| MEDLINE | ID: mdl-14535092