Effect of nutritional counseling on the blood glucose and nutritional knowledge of diabetic subjects.
Diabetes Care
; 2(4): 353-6, 1979.
Article
em En
| MEDLINE
| ID: mdl-116832
ABSTRACT
The nutritional knowledge and control of diabetes was assessed in 43 nonketosis-prone diabetic subjects. Patients were semiliterate or illiterate. They were exposed to a 1-h nutritional counseling program in groups of three to five. The nutritional counseling program was highly simplified and emphasized only a few important aspects of diabetic diet. Patients' nutritional knowledge improved significantly after nutritional counseling. The control of diabetes also improved significantly in those patients in whom control had been inadequate.
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Base de dados:
MEDLINE
Assunto principal:
Glicemia
/
Cetoacidose Diabética
/
Aconselhamento
/
Diabetes Mellitus
/
Ciências da Nutrição
Tipo de estudo:
Diagnostic_studies
/
Evaluation_studies
Limite:
Adult
/
Aged
/
Female
/
Humans
/
Male
/
Middle aged
País/Região como assunto:
Asia
Idioma:
En
Revista:
Diabetes Care
Ano de publicação:
1979
Tipo de documento:
Article