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Development of a rapid low cost fluorescent biosensor for the detection of food contaminants.
McGrath, Terry F; Andersson, Karl; Campbell, Katrina; Fodey, Terry L; Elliott, Christopher T.
Afiliação
  • McGrath TF; ASSET Technology Centre, Institute of Agri-Food and Land Use, School of Biological Sciences, Queen's University, Stranmillis Road, Belfast BT9 5AG, Northern Ireland. t.mcgrath@qub.ac.uk
Biosens Bioelectron ; 41: 96-102, 2013 Mar 15.
Article em En | MEDLINE | ID: mdl-22939510
ABSTRACT
A prototype fluorescent based biosensor has been developed for the antibody based detection of food related contaminants. Its performance was characterised and showed a typical antibody binding signal of 200-2000 mV, a short term noise of 9.1 mV, and baseline slope of -0.016 mV/s over 4h. Bulk signal detection repeatability (n=23) and reproducibility (n=3) were less than 2.4%CV. The biosensor detection unit was evaluated using two food related model systems proving its ability to monitor both binding using commercial products and inhibition through the development of an assay. This assay development potential was evaluated by observing the biosensor's performance whilst appraising several labelled antibody and glass slide configurations. The molecular interaction between biotin and an anti-biotin antibody was shown to be inhibited by 41% due to the presence of biotin in a sample. A food toxin (domoic acid) calibration curve was produced, with %CVs ranging from 2.7 to 7.8%, and a midpoint of approximately 17 ng/ml with further optimisation possible. The ultimate aim of this study was to demonstrate the working principles of this innovative biosensor as a potential portable tool with the opportunity of interchangeable assays. The biosensor design is applicable for the requirements of routine food contaminant analysis, with respect to performance, functionality and cost.
Assuntos

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Espectrometria de Fluorescência / Técnicas Biossensoriais / Contaminação de Alimentos / Análise de Alimentos / Ácido Caínico Tipo de estudo: Diagnostic_studies / Health_economic_evaluation / Prognostic_studies País/Região como assunto: Europa Idioma: En Revista: Biosens Bioelectron Assunto da revista: BIOTECNOLOGIA Ano de publicação: 2013 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Espectrometria de Fluorescência / Técnicas Biossensoriais / Contaminação de Alimentos / Análise de Alimentos / Ácido Caínico Tipo de estudo: Diagnostic_studies / Health_economic_evaluation / Prognostic_studies País/Região como assunto: Europa Idioma: En Revista: Biosens Bioelectron Assunto da revista: BIOTECNOLOGIA Ano de publicação: 2013 Tipo de documento: Article