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Sodium content in major brands of US packaged foods, 2009.
Gillespie, Cathleen; Maalouf, Joyce; Yuan, Keming; Cogswell, Mary E; Gunn, Janelle P; Levings, Jessica; Moshfegh, Alanna; Ahuja, Jaspreet K C; Merritt, Robert.
Afiliação
  • Gillespie C; From the Division for Heart Disease and Stroke Prevention, CDC, Atlanta, GA (CG, JM, KY, MEC, JPG, JL, and RM), and the Agricultural Research Service, USDA, Beltsville, MD (AM and JKCA).
  • Maalouf J; From the Division for Heart Disease and Stroke Prevention, CDC, Atlanta, GA (CG, JM, KY, MEC, JPG, JL, and RM), and the Agricultural Research Service, USDA, Beltsville, MD (AM and JKCA).
  • Yuan K; From the Division for Heart Disease and Stroke Prevention, CDC, Atlanta, GA (CG, JM, KY, MEC, JPG, JL, and RM), and the Agricultural Research Service, USDA, Beltsville, MD (AM and JKCA).
  • Cogswell ME; From the Division for Heart Disease and Stroke Prevention, CDC, Atlanta, GA (CG, JM, KY, MEC, JPG, JL, and RM), and the Agricultural Research Service, USDA, Beltsville, MD (AM and JKCA).
  • Gunn JP; From the Division for Heart Disease and Stroke Prevention, CDC, Atlanta, GA (CG, JM, KY, MEC, JPG, JL, and RM), and the Agricultural Research Service, USDA, Beltsville, MD (AM and JKCA).
  • Levings J; From the Division for Heart Disease and Stroke Prevention, CDC, Atlanta, GA (CG, JM, KY, MEC, JPG, JL, and RM), and the Agricultural Research Service, USDA, Beltsville, MD (AM and JKCA).
  • Moshfegh A; From the Division for Heart Disease and Stroke Prevention, CDC, Atlanta, GA (CG, JM, KY, MEC, JPG, JL, and RM), and the Agricultural Research Service, USDA, Beltsville, MD (AM and JKCA).
  • Ahuja JK; From the Division for Heart Disease and Stroke Prevention, CDC, Atlanta, GA (CG, JM, KY, MEC, JPG, JL, and RM), and the Agricultural Research Service, USDA, Beltsville, MD (AM and JKCA).
  • Merritt R; From the Division for Heart Disease and Stroke Prevention, CDC, Atlanta, GA (CG, JM, KY, MEC, JPG, JL, and RM), and the Agricultural Research Service, USDA, Beltsville, MD (AM and JKCA).
Am J Clin Nutr ; 101(2): 344-53, 2015 Feb.
Article em En | MEDLINE | ID: mdl-25646332

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Sódio na Dieta / Fast Foods / Manipulação de Alimentos País/Região como assunto: America do norte Idioma: En Revista: Am J Clin Nutr Ano de publicação: 2015 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Sódio na Dieta / Fast Foods / Manipulação de Alimentos País/Região como assunto: America do norte Idioma: En Revista: Am J Clin Nutr Ano de publicação: 2015 Tipo de documento: Article