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Reactivity of phenolic compounds towards free radicals under in vitro conditions.
Mathew, Sindhu; Abraham, T Emilia; Zakaria, Zainul Akmar.
Afiliação
  • Mathew S; Chemical Science and Technology Division, National Institute of Interdisciplinary Science and Technology (NIIST, CSIR), Trivandrum, 695019 Kerala India ; Institute of Bioproduct Development, Universiti Teknologi Malaysia, 81310 Johor Bahru, Johor Malaysia.
  • Abraham TE; Chemical Science and Technology Division, National Institute of Interdisciplinary Science and Technology (NIIST, CSIR), Trivandrum, 695019 Kerala India.
  • Zakaria ZA; Institute of Bioproduct Development, Universiti Teknologi Malaysia, 81310 Johor Bahru, Johor Malaysia.
J Food Sci Technol ; 52(9): 5790-8, 2015 Sep.
Article em En | MEDLINE | ID: mdl-26344993
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Texto completo: 1 Base de dados: MEDLINE Idioma: En Revista: J Food Sci Technol Ano de publicação: 2015 Tipo de documento: Article
Texto completo
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Texto completo: 1 Base de dados: MEDLINE Idioma: En Revista: J Food Sci Technol Ano de publicação: 2015 Tipo de documento: Article