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Effects of processing treated corn stover and distillers' grains on performance and total tract digestion of finishing cattle.
J Anim Sci ; 94(9): 3933-3946, 2016 Sep.
Article em En | MEDLINE | ID: mdl-27898887
Two studies evaluated effects of replacing corn with a pellet containing alkaline treated corn stover, dried distillers' grains plus solubles (DDGS), and distillers' solubles on total tract digestion and performance of finishing cattle. Experiment 1 used 4 ruminally fistulated steers in a 4 × 6 Latin rectangle to evaluate total tract digestion. Treatments consisted of a control (CON) containing 50.3% dry-rolled corn (DRC), 40% modified distillers' grains plus solubles (MDGS), and 5% untreated corn stover. The next 2 treatments replaced 25% DRC (DM basis) with either a CaO-treated stover pellet (STOVPEL) or a pellet consisting of 64% CaO-treated corn stover, 18% DDGS, and 18% corn distillers' solubles (COMBPEL). The last treatment replaced 25% DRC with a mixture of feeds: 10% treated stover pellet, 10% DDGS, and 5% distillers' solubles (COMB). Experiment 2 used 336 crossbred steer calves (301 ± 25 kg initial BW) in a 2 × 3 + 1 factorial to evaluate effects of replacing corn with a pellet containing 64% CaO-treated corn stover, 18% DDGS, and 18% corn distillers' solubles on finishing performance. Factors included level of MDGS (20 or 40%) and pellet inclusion (10, 20, or 30%). The CON diet contained a 50:50 blend of DRC and high-moisture corn and 40% MDGS. All diets contained 5% wheat straw and 4% dry meal supplement. In Exp. 1, no differences ( ≥ 0.50) were observed between the CON, STOVPEL, COMB, or COMBPEL treatments for DM (76.5, 75.4, 72.5, and 78.0%, respectively; SEM 2.5) or OM (79.1, 79.7, 75.7, and 80.5%, respectively; SEM 2.4) digestibility. In Exp. 2, a linear increase ( = 0.03) in DMI was observed as pellet inclusion increased from 0% in the CON (10.6 kg/d [SE 0.13]) to 30% (11.0 kg/d [SE 0.13]) in treatments containing 40% MDGS. A quadratic response ( = 0.03) in DMI was observed as pellet inclusion increased in diets containing 20% MDGS due to greater DMI of the 20% pellet treatment. A linear decrease ( = 0.03) in G:F was observed as the level of pellet inclusion increased from 0 (0.182 [SE 0.02]) to 30% (0.175 [SE 0.02]) in diets containing 40% MDGS. In diets containing 20% MDGS, no differences ( ≥ 0.22) in G:F were observed as pellet inclusion increased from 10 to 30%. In conclusion, replacing up to 20% of corn (DM basis) in diets containing 20% MDGS had minimal impact on performance. Conversely, up to 30% of corn could be replaced in diets containing 40% MDGS with little impact on performance.
Assuntos

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Bovinos / Grão Comestível / Zea mays / Digestão / Manipulação de Alimentos / Ração Animal Limite: Animals Idioma: En Revista: J Anim Sci Ano de publicação: 2016 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Bovinos / Grão Comestível / Zea mays / Digestão / Manipulação de Alimentos / Ração Animal Limite: Animals Idioma: En Revista: J Anim Sci Ano de publicação: 2016 Tipo de documento: Article