Your browser doesn't support javascript.
loading
Inactivation of Escherichia coli O157:H7 on Romaine Lettuce When Inoculated in a Fecal Slurry Matrix.
Chase, Jennifer A; Atwill, Edward R; Partyka, Melissa L; Bond, Ronald F; Oryang, David.
Afiliação
  • Chase JA; Western Center for Food Safety, University of California, Davis, 1477 Drew Avenue, Suite 101, Davis, California 95618.
  • Atwill ER; Western Center for Food Safety, University of California, Davis, 1477 Drew Avenue, Suite 101, Davis, California 95618.
  • Partyka ML; Western Center for Food Safety, University of California, Davis, 1477 Drew Avenue, Suite 101, Davis, California 95618.
  • Bond RF; Western Center for Food Safety, University of California, Davis, 1477 Drew Avenue, Suite 101, Davis, California 95618.
  • Oryang D; Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration, 5100 Paint Branch Parkway, College Park, Maryland 20740, USA.
J Food Prot ; 80(5): 792-798, 2017 May 01.
Article em En | MEDLINE | ID: mdl-28371591
Palavras-chave
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Tipo de estudo: Prognostic_studies Idioma: En Revista: J Food Prot Ano de publicação: 2017 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Tipo de estudo: Prognostic_studies Idioma: En Revista: J Food Prot Ano de publicação: 2017 Tipo de documento: Article