PccD Regulates Branched-Chain Amino Acid Degradation and Exerts a Negative Effect on Erythromycin Production in Saccharopolyspora erythraea.

Xu, Zhen; Liu, Yong; Ye, Bang-Ce

Xu, Zhen; Liu, Yong; Ye, Bang-Ce.

Afiliação

Xu Z; Lab of Biosystems and Microanalysis, State Key Laboratory of Bioreactor Engineering, East China University of Science and Technology, Shanghai, China.
Liu Y; Lab of Biosystems and Microanalysis, State Key Laboratory of Bioreactor Engineering, East China University of Science and Technology, Shanghai, China.
Ye BC; Lab of Biosystems and Microanalysis, State Key Laboratory of Bioreactor Engineering, East China University of Science and Technology, Shanghai, China bcye@ecust.edu.cn.

Appl Environ Microbiol ; 84(8)2018 04 15.

Article em En | MEDLINE | ID: mdl-29439982

Assuntos

Aminoácidos de Cadeia Ramificada/metabolismo; Proteínas de Bactérias/genética; Eritromicina/biossíntese; Saccharopolyspora/genética; Proteínas de Bactérias/metabolismo; Saccharopolyspora/metabolismo

Palavras-chave

branched-chain amino acid degradation; erythromycin biosynthesis; precursor supply; propionyl-CoA metabolism

Texto completo

Imprimir

XML

PubMed Links

Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Proteínas de Bactérias / Eritromicina / Saccharopolyspora / Aminoácidos de Cadeia Ramificada Idioma: En Revista: Appl Environ Microbiol Ano de publicação: 2018 Tipo de documento: Article País de afiliação: China

Texto completo

Imprimir

XML

PubMed Links

Buscar no Google