A randomised, double-blind, cross-over trial to evaluate bread, in which gluten has been pre-digested by prolyl endoprotease treatment, in subjects self-reporting benefits of adopting a gluten-free or low-gluten diet.
Br J Nutr
; 119(5): 496-506, 2018 03.
Article
em En
| MEDLINE
| ID: mdl-29508689
Palavras-chave
Aspergillus niger prolyl endoprotease; ANPEP Aspergillus niger prolyl endoprotease; CD coeliac disease; Di-; FODMAP Fermentable; GFD gluten-free diet; GI gastrointestinal; GS gluten sensitive; Mono-saccharides and Polyols; NCGS non-coeliac gluten sensitive; Oligo-; SF-36 36-Item Short Form Health Survey; VAS visual analogue scale; Enzymes; Gastrointestinal symptoms; Gluten sensitivity; Lipid profile
Texto completo:
1
Base de dados:
MEDLINE
Assunto principal:
Aspergillus niger
/
Pão
/
Serina Endopeptidases
/
Digestão
/
Dieta Livre de Glúten
/
Intolerância Alimentar
/
Glutens
Tipo de estudo:
Clinical_trials
/
Etiology_studies
Limite:
Female
/
Humans
/
Male
/
Middle aged
Idioma:
En
Revista:
Br J Nutr
Ano de publicação:
2018
Tipo de documento:
Article
País de afiliação:
Reino Unido