Your browser doesn't support javascript.
loading
Expression of coagulin A with low cytotoxic activity by Pediococcus pentosaceus ST65ACC isolated from raw milk cheese.
Todorov, S D; Cavicchioli, V Q; Ananieva, M; Bivolarski, V P; Vasileva, T A; Hinkov, A V; Todorov, D G; Shishkov, S; Haertlé, T; Iliev, I N; Nero, L A; Ivanova, I V.
Afiliação
  • Todorov SD; Faculdade de Ciências Farmacêuticas, Universidade de São Paulo, São Paulo, Brazil.
  • Cavicchioli VQ; Departamento de Veterinária, Universidade Federal de Viçosa, Viçosa, Brazil.
  • Ananieva M; Departamento de Veterinária, Universidade Federal de Viçosa, Viçosa, Brazil.
  • Bivolarski VP; Department of Biochemistry and Microbiology, Faculty of Biology, Plovdiv University Paisii Hilendarski, Plovdiv, Bulgaria.
  • Vasileva TA; Department of General and Applied Microbiology, Faculty of Biology, Sofia University St. Kliment Ohridski, Sofia, Bulgaria.
  • Hinkov AV; Department of General and Applied Microbiology, Faculty of Biology, Sofia University St. Kliment Ohridski, Sofia, Bulgaria.
  • Todorov DG; Department of Biochemistry and Microbiology, Faculty of Biology, Plovdiv University Paisii Hilendarski, Plovdiv, Bulgaria.
  • Shishkov S; Department of Biochemistry and Microbiology, Faculty of Biology, Plovdiv University Paisii Hilendarski, Plovdiv, Bulgaria.
  • Haertlé T; Laboratory of Virology, Faculty of Biology, Sofia University St. Kliment Ohridski, Sofia, Bulgaria.
  • Iliev IN; Laboratory of Virology, Faculty of Biology, Sofia University St. Kliment Ohridski, Sofia, Bulgaria.
  • Nero LA; Laboratory of Virology, Faculty of Biology, Sofia University St. Kliment Ohridski, Sofia, Bulgaria.
  • Ivanova IV; Institut National de la Recherche Agronomique, UR 1268 Biopolymeres Interactions Assemblages, Nantes cedex 3, France.
J Appl Microbiol ; 128(2): 458-472, 2020 Feb.
Article em En | MEDLINE | ID: mdl-31623015
AIMS: We aimed to evaluate some specific conditions for growth of Pediococcus pentosaceus ST65ACC and its bacteriocin expression through ABC transporters; to purify the bacteriocin and determine its sequence; and to evaluate the cytotoxicity potential of the purified bacteriocin(s). METHODS AND RESULTS: The results presented for growth behaviour of P. pentosaceus ST65ACC showed that the bacterial growth was slightly influenced when cultured in MRS broth with different amounts of inoculum: 1, 2, 5 and 10%. The bacteriocin activity increased when 5 and 10% inocula were used. The carbon source (glucose) used in different amounts (1, 2, 3 or 4%) had no significant effect on growth and bacteriocin production. The studied strain P. pentosaceus ST65ACC was able to metabolize xylooligosaccharide (XOS) as the sole carbon source, resulting in the production of an antimicrobial peptide. The genes involved in the ABC transport system and sugar metabolism of P. pentosaceus ST65ACC were expressed at different levels. The bacteriocin produced by P. pentosaceus ST65ACC was partially purified by precipitation with ammonium sulphate (40% saturation), followed by reversed-phase liquid chromatography, resulting in the identification of an active bacteriocin. Tandem mass spectrometry was used to identify the partial sequence KYYGNGVTCGKHSCSVDWGK sharing high similarity to coagulin A. The semi-purified bacteriocin had low cytotoxicity based on estimated values for maximal nontoxic concentration (MNC) and cytotoxicity concentration (CC50 ). CONCLUSIONS: The bacteriocin produced by P. pentosaceus ST65ACC is similar to coagulin, with low cytotoxicity, strong antimicrobial activity and possible additional metabolite routes in the producer cell. In addition to MRS broth, bacteriocin was produced also in medium containing XOS (as the single carbon source). SIGNIFICANCE AND IMPACT OF THE STUDY: To the best of our knowledge, this is the first report of evaluation of the role of ABC transporters in the expression of bacteriocin by P. pentosaceus, cultured in MRS and XOS.
Assuntos
Palavras-chave

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Bacteriocinas / Queijo / Leite / Pediococcus pentosaceus Limite: Animals Idioma: En Revista: J Appl Microbiol Assunto da revista: MICROBIOLOGIA Ano de publicação: 2020 Tipo de documento: Article País de afiliação: Brasil

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Bacteriocinas / Queijo / Leite / Pediococcus pentosaceus Limite: Animals Idioma: En Revista: J Appl Microbiol Assunto da revista: MICROBIOLOGIA Ano de publicação: 2020 Tipo de documento: Article País de afiliação: Brasil