Population-based dietary exposure to mercury through fish consumption in the Southern Peruvian Amazon.

Feingold, Beth J; Berky, Axel; Hsu-Kim, Heileen; Rojas Jurado, Elvis; Pan, William K

Feingold, Beth J; Berky, Axel; Hsu-Kim, Heileen; Rojas Jurado, Elvis; Pan, William K.

Afiliação

Feingold BJ; University at Albany School of Public Health, State University of New York, 1 University Place, Rensselaer, NY, USA; Institute for Health and the Environment, University at Albany, State University of New York, 5 University Place, Albany, NY, USA. Electronic address: bfeingold@albany.edu.
Berky A; Nicholas School of the Environment, Duke University, Durham, NC, USA. Electronic address: axel.berky@duke.edu.
Hsu-Kim H; Civil and Environmental Engineering, Duke University, Durham, NC, USA. Electronic address: hsukim@duke.edu.
Rojas Jurado E; Madre de Dios Regional Directorate of Health, Puerto Maldonado, Peru. Electronic address: elvisrojasju@gmail.com.
Pan WK; Nicholas School of the Environment, Duke University, Durham, NC, USA; Duke Global Health Institute, Duke University, Durham, NC, USA. Electronic address: William.pan@duke.edu.

Environ Res ; 183: 108720, 2020 04.

Article em En | MEDLINE | ID: mdl-31627842

Assuntos

Exposição Dietética; Peixes; Contaminação de Alimentos; Mercúrio; Adulto; Animais; Criança; Exposição Ambiental; Monitoramento Ambiental; Feminino; Humanos; Mineração; Peru; Alimentos Marinhos

Palavras-chave

ASGM; Amazonia; Fish; Hair; Mercury

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Contaminação de Alimentos / Peixes / Exposição Dietética / Mercúrio Tipo de estudo: Prognostic_studies Limite: Adult / Animals / Child / Female / Humans País/Região como assunto: America do sul / Peru Idioma: En Revista: Environ Res Ano de publicação: 2020 Tipo de documento: Article

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