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Memory-enhancing effects of Ishige foliacea extract: In vitro and in vivo study.
Kim, Tae-Eun; Son, Hyun Jung; Lim, Dong Wook; Yoon, Minseok; Lee, Jaekwang; Kim, Yun Tai; Han, Daeseok; Lee, Changho; Um, Min Young.
Afiliação
  • Kim TE; Research Group of Functional Food Materials, Korea Food Research Institute, Wanju, Republic of Korea.
  • Son HJ; Research Group of Functional Food Materials, Korea Food Research Institute, Wanju, Republic of Korea.
  • Lim DW; Research Group of Functional Food Materials, Korea Food Research Institute, Wanju, Republic of Korea.
  • Yoon M; Research Group of Functional Food Materials, Korea Food Research Institute, Wanju, Republic of Korea.
  • Lee J; Research Group of Functional Food Materials, Korea Food Research Institute, Wanju, Republic of Korea.
  • Kim YT; Research Group of Functional Food Materials, Korea Food Research Institute, Wanju, Republic of Korea.
  • Han D; Research Group of Functional Food Materials, Korea Food Research Institute, Wanju, Republic of Korea.
  • Lee C; Research Group of Functional Food Materials, Korea Food Research Institute, Wanju, Republic of Korea.
  • Um MY; Research Group of Functional Food Materials, Korea Food Research Institute, Wanju, Republic of Korea.
J Food Biochem ; 44(4): e13162, 2020 04.
Article em En | MEDLINE | ID: mdl-32020642
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Doenças Neurodegenerativas / Phaeophyceae Tipo de estudo: Prognostic_studies Limite: Humans Idioma: En Revista: J Food Biochem Ano de publicação: 2020 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Doenças Neurodegenerativas / Phaeophyceae Tipo de estudo: Prognostic_studies Limite: Humans Idioma: En Revista: J Food Biochem Ano de publicação: 2020 Tipo de documento: Article