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Effectiveness of enhanced cognitive behavior therapy for eating disorders: A randomized controlled trial.
de Jong, Martie; Spinhoven, Philip; Korrelboom, Kees; Deen, Mathijs; van der Meer, Iris; Danner, Unna N; van der Schuur, Selma; Schoorl, Maartje; Hoek, Hans W.
Afiliação
  • de Jong M; Center for Eating Disorders, PsyQ, Part of Parnassia Psychiatric Institute, The Hague, The Netherlands.
  • Spinhoven P; Parnassia Psychiatric Institute, The Hague, The Netherlands.
  • Korrelboom K; Institute of Psychology, Leiden University, Leiden, The Netherlands.
  • Deen M; Department of Psychiatry, Leiden University Medical Center, Leiden, The Netherlands.
  • van der Meer I; Parnassia Psychiatric Institute, The Hague, The Netherlands.
  • Danner UN; Department of Medical and Clinical Psychology, Tilburg University, Tilburg, The Netherlands.
  • van der Schuur S; Parnassia Psychiatric Institute, The Hague, The Netherlands.
  • Schoorl M; Methodology and Statistics Unit, Institute of Psychology, Leiden University, Leiden, The Netherlands.
  • Hoek HW; Center for Eating Disorders, PsyQ, Part of Parnassia Psychiatric Institute, The Hague, The Netherlands.
Int J Eat Disord ; 53(5): 447-457, 2020 05.
Article em En | MEDLINE | ID: mdl-32040244
ABSTRACT

OBJECTIVE:

Enhanced cognitive behavior therapy (CBT-E) is a transdiagnostic treatment suitable for the full range of eating disorders (EDs). Although the effectiveness of CBT(-E) is clear, it is not being used as widely in clinical practice as guidelines recommend. The aim of the present study was to compare the effectiveness of CBT-E with treatment as usual (TAU), which was largely based on CBT principles.

METHOD:

We conducted a randomized controlled trial on a total of 143 adult patients with an ED who received either CBT-E or TAU. The primary outcome was recovery from the ED. Secondary outcome measures were levels of ED psychopathology, anxiety, and depressive symptoms. Self-esteem, perfectionism, and interpersonal problems were repeatedly measured to examine possible moderating effects. We explored differences in duration and intensity between conditions.

RESULTS:

After 80 weeks, there were no differences between conditions in decrease in ED psychopathology, or symptoms of anxiety and depression. However, in the first six weeks of treatment there was a larger decrease in ED psychopathology in the CBT-E condition. Moreover, when the internationally most widely used definition of recovery was applied, the recovery rate at 20 weeks of CBT-E was significantly higher (57.7%) than of TAU (36.0%). At 80 weeks, this difference was no longer significant (CBT-E 60.9%; TAU 43.6%). Furthermore, CBT-E was more effective in improving self-esteem and was also the less intensive and shorter treatment.

DISCUSSION:

With broader use of CBT-E, the efficiency, accessibility and effectivity (on self-esteem) of treatment for EDs could be improved.
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Psicopatologia / Transtornos da Alimentação e da Ingestão de Alimentos / Terapia Cognitivo-Comportamental Tipo de estudo: Clinical_trials / Guideline / Qualitative_research Limite: Adult / Female / Humans / Male Idioma: En Revista: Int J Eat Disord Ano de publicação: 2020 Tipo de documento: Article País de afiliação: Holanda

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Psicopatologia / Transtornos da Alimentação e da Ingestão de Alimentos / Terapia Cognitivo-Comportamental Tipo de estudo: Clinical_trials / Guideline / Qualitative_research Limite: Adult / Female / Humans / Male Idioma: En Revista: Int J Eat Disord Ano de publicação: 2020 Tipo de documento: Article País de afiliação: Holanda