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The responses of different dosages of egg consumption on blood lipid profile: An updated systematic review and meta-analysis of randomized clinical trials.
Khalighi Sikaroudi, Masoumeh; Soltani, Sepideh; Kolahdouz-Mohammadi, Roya; Clayton, Zachary Stephen; Fernandez, Maria Luz; Varse, Fatemeh; Shidfar, Farzad.
Afiliação
  • Khalighi Sikaroudi M; Department of Nutrition, School of Public Health, Iran University of Medical Sciences, Tehran, Iran.
  • Soltani S; Nutrition and Food Security Research Center, Shahid Sadoughi University of Medical Sciences, Yazd, Iran.
  • Kolahdouz-Mohammadi R; Department of Nutrition, School of Public Health, Iran University of Medical Sciences, Tehran, Iran.
  • Clayton ZS; Department of Integrative Physiology, University of Colorado Boulder, Boulder, CO, USA.
  • Fernandez ML; Department of Nutirional Sciences, University of Connecticut, Storrs, CT, USA.
  • Varse F; Department of Epidemiology, School of Public Health, Iran University of Medical Sciences, Tehran, Iran.
  • Shidfar F; Department of Nutrition, School of Public Health, Iran University of Medical Sciences, Tehran, Iran.
J Food Biochem ; 44(8): e13263, 2020 08.
Article em En | MEDLINE | ID: mdl-32524644
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Lipídeos Tipo de estudo: Clinical_trials / Guideline / Systematic_reviews Limite: Humans Idioma: En Revista: J Food Biochem Ano de publicação: 2020 Tipo de documento: Article País de afiliação: Irã
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Lipídeos Tipo de estudo: Clinical_trials / Guideline / Systematic_reviews Limite: Humans Idioma: En Revista: J Food Biochem Ano de publicação: 2020 Tipo de documento: Article País de afiliação: Irã