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Effects of a Lifestyle-Modification Program on Blood-Glucose Regulation and Health Promotion in Diabetic Patients: A Randomized Controlled Trial.
Shin, Sang-Wook; Jung, Su-Jin; Jung, Eun-Soo; Hwang, Ji-Hyun; Kim, Woo-Rim; So, Byung-Ok; Park, Byung-Hyun; Lee, Seung-Ok; Cho, Baik-Hwan; Park, Tae-Sun; Kim, Young-Gon; Chae, Soo-Wan.
Afiliação
  • Shin SW; Department of Medical Nutrition Therapy, Jeonbuk National University, Jeonju, Korea.
  • Jung SJ; Clinical Trial Center for Functional Foods, Jeonbuk National University Hospital, Jeonju, Korea.
  • Jung ES; Biomedical Research Institute of Jeonbuk National University Hospital, Jeonju, Korea.
  • Hwang JH; Clinical Trial Center for Functional Foods, Jeonbuk National University Hospital, Jeonju, Korea.
  • Kim WR; Clinical Trial Center for Functional Foods, Jeonbuk National University Hospital, Jeonju, Korea.
  • So BO; Clinical Trial Center for Functional Foods, Jeonbuk National University Hospital, Jeonju, Korea.
  • Park BH; Clinical Trial Center for Functional Foods, Jeonbuk National University Hospital, Jeonju, Korea.
  • Lee SO; Clinical Trial Center for Functional Foods, Jeonbuk National University Hospital, Jeonju, Korea.
  • Cho BH; Biomedical Research Institute of Jeonbuk National University Hospital, Jeonju, Korea.
  • Park TS; Department of Biochemistry and Molecular Biology, Jeonju, Korea.
  • Kim YG; Clinical Trial Center for Functional Foods, Jeonbuk National University Hospital, Jeonju, Korea.
  • Chae SW; Biomedical Research Institute of Jeonbuk National University Hospital, Jeonju, Korea.
J Lifestyle Med ; 10(2): 77-91, 2020 Jul 31.
Article em En | MEDLINE | ID: mdl-32995335
ABSTRACT

BACKGROUND:

We aimed to investigate the efficacy of the lifestyle intervention (LSI) program in controlling blood glucose regulation and health promotion in type 2 diabetic (T2D) patients.

METHODS:

Thirty adults with a diagnosed with diabetes were randomly assigned to LSI and control groups. The LSI group maintained their daily routines after participating twice in the LSI program, while control group maintained 4 weeks of daily life without participating in an intervention.

RESULTS:

HbA1c levels in the LSI group decreased significantly after participation (p = 0.025) compared with levels before the study, but there was no significant difference between the groups. The weight and body mass index (BMI) of the LSI group tended to decrease significantly compared with the control group (p = 0.054 and p = 0.055, respectively), and the waist circumference (WC) of the LSI group decreased significantly compared with that of the control group (p = 0.048). In the effects of the LSI program according to the polymorphism of GCKR genes, changes in glycated albumin (GA) (%), HbA1c, WC, BMI, and weight showed a significant decrease in the non-risk (TT genotype) GCKR group compared with the risk group (CC and TC genotype).

CONCLUSION:

Application of the four-week LSI program to diabetics revealed positive effects on blood-glucose control and improvement in obesity indicators. In particular, the risk group with variations in the GCKR gene was associated with more genetic effects on indicators such as blood glucose and obesity than was the non-risk group.
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Texto completo: 1 Base de dados: MEDLINE Tipo de estudo: Clinical_trials Idioma: En Revista: J Lifestyle Med Ano de publicação: 2020 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Tipo de estudo: Clinical_trials Idioma: En Revista: J Lifestyle Med Ano de publicação: 2020 Tipo de documento: Article